American Range

American Range ARKB Equipment Stand with Open Base, Undershelf, and Stainless Steel Top, 24 x 27 x 18 Inches

SKU: OV-STND-1824 L
$1,135.66
/each
Expected delivery date of ,
if ordered within hours and minutes
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American Range ARKB Equipment Stand with Open Base, Undershelf, and Stainless Steel Top, 24 x 27 x 18 Inches

24 Inches Wide, 18 Inches High, 27 Inches Deep

A compact, floor-standing equipment stand that gives ARKB models a stable base and convenient undershelf storage.

  • Sized for ARKB models with a 24-inch wide, 27-inch deep footprint.
  • Open base design with undershelf provides accessible storage under the unit.
  • Stainless steel top offers a durable, easy-to-clean work surface.
  • 18-inch height helps keep equipment at a practical working level.
  • Leg-supported construction is built for commercial kitchen floor placement.
  • Backed by American Range's 2-year limited warranty.

Overall Dimensions:

24.0"W x 27.0"D x 18.0"H

ARKB Model Compatibility

Designed for ARKB models.

Stainless Steel Top

Provides a durable, easy-to-clean top surface for commercial kitchen use.

Open Base With Undershelf

Open base design includes an undershelf for added storage and organization.

Leg-Supported Frame

Leg construction provides stable floor support for the stand and mounted equipment.

Compact Footprint

Measures 24 inches wide by 27 inches deep by 18 inches high.

Type Equipment Stand
Style Open Base With Undershelf
Installation Type Floor Model
Selling Unit Each
Units Per Case 1
Shipping Width 24 Inches
Shipping Depth 27 Inches
Shipping Height 18 Inches
Shipping Weight 70 lb.

Warranty & Protection

2-year limited warranty

Frequently Asked Questions

It is designed for ARKB models.
Yes. It has an open base with an undershelf.
The stand has a stainless steel top.
American Range provides a 2-year limited warranty.
Shipping dimensions are 24 inches wide by 27 inches deep by 18 inches high, with a shipping weight of 70 lb.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.