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American Range  |  SKU: ARGF-24G-2B

American Range ARGF-24G-2B Gas Ranges

$9,620.65
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Description

American Range Green Flame™ 36″ Gas Range – 24″ Griddle, 2 Open Burners & Standard Oven

Model: ARGF-24G-2B | Made in the USA

Built for high-volume kitchens that refuse to compromise on efficiency, the Green Flame™ series uses pilot-less electronic ignition to slash energy waste while delivering legendary American Range durability. This 36″ combo range pairs a restaurant-sized 24″ griddle with two 25,000 BTU open burners and a full-width standard oven—giving chefs the versatility to sear, sauté, scramble, bake and roast from one compact footprint.

Key Features

  • 36″ (914 mm) cabinet-width—specify Natural Gas or LP
  • 24″ (610 mm) manual griddle, 1″ thick polished steel plate for superior heat retention
  • (2) 25,000 BTU lift-off open burners with heavy-duty 12″ × 12″ cast-iron grates
  • Pilot-less electronic ignition on every burner—no standing pilots
  • 26-1/2″ wide standard oven, 35,000 BTU, 250 °F – 500 °F (121 °C–260 °C) range
  • Porcelain-enamel oven interior, spring-assisted counterweighted door & cool-touch handle
  • Total input: 135,000 BTU/hr (≈ 40 kW)
  • Stainless-steel front, sides, landing ledge & 6″ deep front rail
  • Choice of backsplash: 20″ high shelf & riser, 20″ riser only, or 6″ stub back
  • 6″ chrome-plated adjustable legs (optional locking casters available)
  • cETLus & ETL-Sanitation listed

Performance Highlights

  • One 20,000 BTU burner every 12″ beneath the griddle guarantees fast recovery & even temps.
  • Removable full-width drip pan and split crumb trays simplify end-of-shift clean-up.
  • 100 % gas-shut-off safety valve provides peace of mind for operators.
  • Lift-off open-burner heads and cast-iron grates withstand years of heavy use.

Specifications

Overall width 36″ (914 mm)
Depth (incl. landing ledge) 32-1/2″ (826 mm)
Height to cooktop 36″ (914 mm)
Griddle surface 24″ W × 24″ D × 1″ thick (610 × 610 × 25 mm)
Open-burner rating (2) × 25,000 BTU/hr
Griddle burners (2) × 20,000 BTU/hr
Oven burner 35,000 BTU/hr
Total input 135,000 BTU/hr (40 kW)
Oven cavity (W × D × H) 26-1/2″ × 22-1/2″ × 13-1/2″ (673 × 572 × 343 mm)
Electrical 115 V, 1-ph, 60 Hz, 15 A, 3-prong cord (ignition only)
Gas connection 3/4″ NPT rear manifold – 5.0″ W.C. NG / 10.0″ W.C. LP
Shipping weight ≈ 450 lb (204 kg)

What’s Included

  • (2) chrome-plated oven racks with 4-position guides
  • Full-width removable drip pan & split crumb trays
  • 6″ chrome-plated adjustable legs
  • Factory pressure regulator & 6-ft power cord
  • Stainless-steel backsplash option of your choice (select when ordering)

Warranty

Protected by American Range’s 2-year limited parts & labor warranty (90-day coverage on replacement parts, broiler burners, grates & radiants). Full details available in the warranty document.

Installation Notice: This appliance must be installed by a qualified technician in accordance with all local codes and a properly sized ventilation system. Specify gas type and installation altitude when ordering.

Features & Specs

Manufacturer

American Range

Certifications

cETLus, ETL-Sanitation, Made in USA

Width

36.0in

Depth

32.25in

Shipping Weight

440.0lbs

Vent

backriser with hi-shelf

Plate Thickness

1.000" = 1"

Top

(2) open burners, (1) 24" griddle

Exterior Finish

all stainless steel exterior

Base

(1) standard oven

Specifications

Green Flame Range, gas, 36", (1) 24" griddle, 1" thick plate, manual controls, (2) 22,000 BTU open burners, (1) 26-1/2" standard oven with (2) racks, pilotless burner ignition system, stainless steel front, sides, choice of high shelf and riser, 20" riser or 6" stub back, 6" adjustable chrome plated legs, 40.0kW, 135,000 BTU, cETLus, ETL-Sanitation, Made in USA