American Range AR-8B-24RG Gas Ranges

72" Raised Griddle Restaurant Range – 8 Burners / Dual Standard Ovens

Built for the high-volume kitchen that needs maximum versatility in a single footprint, the American Range AR-8B-24RG pairs eight powerful open burners with a 24" raised griddle-broiler and two full-size standard ovens. Heavy-duty stainless construction, precise manual controls, and a two-year parts & labor warranty make this USA-made range a smart, long-term investment for restaurants, hotels, campuses, and catering facilities.

Highlights

• 72" commercial gas range – 32 ½" depth fits standard cook lines
• (8) 32,000 BTU lift-off open burners with 12" × 12" cast-iron grates
• 24" raised griddle/broiler on right side
  • ¾" thick steel plate for even heat retention
  • (2) 20,000 BTU burners (one every 12") with manual controls
  • 3" wide grease collector simplifies cleanup
• (2) 26 ½" standard ovens, steel burner 30,000 BTU each
  • Thermostat range 250 °F – 500 °F (121 °C – 260 °C)
  • Porcelain-enameled interior for easy wipe-down
  • Includes (2) chrome racks total; four rack positions per oven
• All-stainless front, sides, landing ledge & 6" deep front rail
• Choose at no charge: 20" high back riser, 6" stub back, or high shelf with riser
• 6" chrome-plated adjustable legs (casters optional)
• Full-width removable drip pan under burners speeds end-of-shift cleanup
• Total input: 366,000 BTU /hr (107 kW)
• cETLus & ETL-Sanitation listed; Made in the USA

Specifications

Warranty

Two-year limited warranty on parts & labor; 90-day coverage on broiler burners, grates, and radiants. See full American Range warranty terms.