Free shipping on your first order over $5000 – use code TeamUSA at checkout!

American Range  |  SKU: AR-8-126L-SBR

American Range AR-8-126L-SBR Gas Ranges

$6,669.00
Expected delivery date of , to your door
if ordered within hours and minutes
Not Shipping to ?
More Delivery Options

Documents

Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.

Description

American Range 48" Restaurant Range – 8 Open Burners + Standard Oven & Storage Base

Model AR-8-126L-SBR · 291,000 BTU (86 kW)

Built for the busiest commercial kitchens, the AR-8-126L-SBR combines high-powered open-top cooking with a full-size oven and a convenient storage base—all in a rugged, 48-inch footprint that’s proudly made in the USA.

Why You’ll Love It

  • Eight 32,000 BTU lift-off burners with 12" × 12" cast-iron grates for even heat and quick pan changes.
  • 26-1/2" standard oven (left side) delivers 35,000 BTU with a 250 °F – 500 °F thermostat for reliable baking, roasting, and finishing.
  • 11" storage base (right side) keeps sheet pans, lids, and smallwares within arm’s reach.
  • Durable stainless-steel front, sides, and 6" deep landing ledge stand up to daily abuse and wipe clean fast.
  • Choice of backsplash: 6" stub back, 20" single riser, or high shelf with riser—included at no extra charge.
  • Removable full-width grease/drip pan simplifies end-of-shift cleanup.
  • 6" chrome-plated legs adjust for perfect leveling or swap out for optional locking casters.
  • cETLus & ETL-Sanitation listed for safety and sanitation compliance.
  • Backed by a 2-year limited parts & labor warranty from American Range.

Oven Highlights

  • Porcelain-enamel interior resists splatter and wipes clean.
  • Spring-assisted, counter-weighted door for smooth, one-hand operation.
  • Two chrome racks included; two fixed positions.
  • 100 % safety gas shut-off for peace of mind.

Specifications

Model AR-8-126L-SBR
Total BTU / kW 291,000 BTU (86 kW)
Open Burners 8 × 32,000 BTU lift-off burners (cast-iron grates)
Oven Burner 35,000 BTU steel tube burner
Oven Cavity (W × D × H) 20" × 26-1/2" × 13-1/2" (508 × 673 × 343 mm)
Cooking Surface Height 36" (914 mm)
Overall Dimensions (W × D × H) 48" × 32-1/2" × 56"* (1219 × 826 × 1422 mm)
*Height shown with optional high shelf
Gas Inlet 3/4" NPT – Natural 5.0" W.C. / LP 10.0" W.C.
Shipping Weight Approx. 570 lb (259 kg)
Approvals cETLus, ETL-Sanitation
Origin Designed & Built in the USA

Optional Upgrades

  • Locking swivel casters (set of 4 – front brakes)
  • Convection oven base (replaces standard oven)

Combustible wall clearances: 12" (305 mm) side, 4" (102 mm) rear. Install on non-combustible floors with legs or casters, or provide a 2" curb when curb-mounted. Always install under an approved ventilation hood per NFPA 96.

Features & Specs

Manufacturer

American Range

Certifications

cETLus, ETL-Sanitation, Made in USA

Height

56.0in

Width

48.0in

Depth

32.25in

Shipping Weight

570.0lbs

Base

(1) standard oven, (1) cabinet

Vent

backriser with hi-shelf

Top

(8) open burners

Exterior Finish

stainless steel front & sides

Specifications

Restaurant Range, gas, 48", (8) 32,000 BTU open burners, (1) 26-1/2" standard oven on left, (2) racks, (1) 11" storage base on right, stainless steel front, sides, choice of high shelf and riser, 20" riser or 6" stub back, 6" adjustable chrome plated legs, 86.0kW, 291,000 BTU, cETLus, ETL-Sanitation, Made in USA