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American Range  |  SKU: AR-6B-36RG-126L-SBR

American Range AR-6B-36RG-126L-SBR Gas Ranges

$14,405.04
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Description

American Range 72" Gas Restaurant Range – 6 Burners, 36" Raised Griddle/Broiler

Standard oven + storage base • 286,000 BTU • Made in USA

Built, designed and certified for the demands of high-volume kitchens, this American Range 72" combo range unites six powerful open burners, a heavy-duty 36" raised griddle/broiler, a full-size standard oven and a convenient storage base in one space-saving platform. Stainless-steel construction, precise manual controls and a two-year parts-and-labor warranty make it a long-term workhorse you can count on shift after shift.

Why you’ll love it

  • Blazing burner power – Six lift-off 32,000 BTU open burners (192,000 BTU total) with 12" × 12" cast-iron grates.
  • 3/4" raised griddle & broiler – 36" polished steel plate over three 20,000 BTU burners (60,000 BTU total) for fast recovery and even heat; broiler rack below for finishing steaks, melts and more.
  • Full-size oven on the left – 30,000 BTU steel burner, porcelain-enamel interior, 2 chrome racks (5 positions) and a 250 °F – 500 °F thermostat.
  • Right-hand storage base – 26-1/2" wide stainless cavity keeps sheet pans, stock pots and utensils within arm’s reach.
  • Built for the line – 6" deep front landing ledge, removable full-width drip pans and cool-to-the-touch burner knobs.
  • Stainless inside and out – Front, sides, back-riser options and kick plate wipe clean fast and resist corrosion.
  • Adjustable 6" chrome-plated legs standard; optional casters available.
  • Certified & compliant – cETLus & ETL-Sanitation listed for commercial use.

At-a-glance specs

Overall width × depth × height* 72" W × 32 1/2" D × 56" H (with 20" riser)
Cooking height 36"
Open burners 6 × 32,000 BTU lift-off (192,000 BTU)
Raised griddle/broiler 36" W, 3/4" plate, 60,000 BTU (one 20,000 BTU burner every 12")
Standard oven 30,000 BTU; cavity 26 1/2" W × 22 1/2" D × 13 1/2" H; 250 °F – 500 °F
Total input 286,000 BTU / 84.0 kW
Gas connection 3/4" NPT (rear), 5.0" W.C. Natural / 10.0" W.C. LP
Construction Stainless steel front, sides & kick plate; porcelain oven interior
Back options (no charge) 20" high shelf & riser  |  6" stub back
Certifications cETLus, ETL-Sanitation
Origin Designed & built in the USA

*Height to cooking surface is 36"; overall height varies by selected back-riser.

Peace-of-mind warranty

American Range backs this unit with a 2-year limited parts & labor warranty (90-day coverage on broiler burners, grates and radiants). Register your range within 90 days of shipment to maximize coverage.

Installation reminder:
• Specify gas type (Natural or LP) and altitude above 2,000 ft when ordering.
• For use on non-combustible floors with proper ventilation in accordance with NFPA 96.
• 2" (51 mm) side and 4" (102 mm) rear clearance required from combustible walls.
• Legs or casters must be fitted; curb mounting is not permitted.

Need a different base, convection oven or casters? Chat with us — American Range combo configurations are factory-built to order.

Features & Specs

Manufacturer

American Range

Certifications

cETLus, ETL-Sanitation, Made in USA

Height

56.0in

Width

72.0in

Depth

32.25in

Shipping Weight

845.0lbs

Vent

backriser with hi-shelf

Top

(6) open burners, (1) 36" griddle/broiler

Plate Thickness

.750" = 3/4"

Base

(1) standard oven, (1) cabinet

Exterior Finish

stainless steel front & sides

Specifications

Restaurant Range, gas, 72", (6) 32,000 BTU open burners, (1) 36" raised griddle/broiler on right, 3/4" thick plate, manual controls,, (1) 26-1/2" standard oven on left, (2) racks, (1) 26 1/2" storage base on right, stainless steel front, sides, choice of high shelf and riser, 20" riser or 6" stub back, 6" adjustable chrome plated legs, 84.0kW, 286,000 BTU, cETLus, ETL-Sanitation, Made in USA