American Range AR-6B-24RG-CL-126R Gas Ranges

American Range 60" Gas Restaurant Range – 6-Burner with 24" Raised Griddle & Dual Ovens

Built for the busiest commercial kitchens, this 60-inch American Range delivers the fire-power of six 32,000 BTU open burners, a versatile 24" raised griddle/broiler, and a left-hand convection oven paired with a right-hand standard oven. Heavy-duty stainless construction, thoughtful ergonomics, and a two-year parts & labor warranty make it a profit-driving workhorse you can count on every shift.

Key features

• Six 32,000 BTU lift-off open burners with 12" × 12" cast-iron grates
• 24" raised griddle/broiler (3/4" steel plate) with manual controls & 3" grease trough
• Left 26-1/2" convection oven (30,000 BTU) for faster, even baking
• Right 26-1/2" standard oven (35,000 BTU) for reliable roasting & finishing
• Two chrome racks supplied in each oven (5 rack positions in convection cavity)
• Stainless steel front, sides & 6" deep landing ledge – easy to clean, built to last
• 6" adjustable chrome-plated legs; optional casters available
• Choice of high riser w/ shelf, 20" riser, or 6" stub back – no up-charge
• Rear 3/4" NPT gas inlet with regulator pre-installed

Cooktop performance

• Open burners: removable drip pan simplifies nightly clean-up
• No-clog lift-off burner heads ensure a perfect flame even with heavy use
• Raised griddle: one 20,000 BTU burner per 12" section (40,000 BTU total)
• Broiler rack positions under the griddle let you effortlessly top-brown or finish steaks

Dual ovens – capacity & control

• Interior size (each): 26-1/2"W × 22-1/2"D × 13-1/2"H – fits full-size sheet pans front-to-back
• Thermostat range: 250 °F – 500 °F (121 °C – 260 °C)
• Spring-assisted, counter-balanced doors open smooth and stay put
• Porcelain enamel interiors resist corrosion and wipe clean fast
• 100 % safety gas shut-off for peace of mind

Built for the line

• 36" cooking height keeps chefs comfortable during long shifts
• Rugged chassis and welded frame engineered for curb-mounted or leg/caster installation
• Zero-inch clearance to non-combustible walls; 12" side & 4" rear clearance to combustibles

Specifications

Need a different base or caster set? Contact us – we can configure the exact American Range model for your kitchen.