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American Range | SKU:
AR-4B-36RG-126L-SBR
American Range AR-4B-36RG-126L-SBR Gas Ranges
$12,004.20
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American Range AR-4B-36RG-126L-SBR Gas Ranges is backordered and will ship as soon as it is back in stock.
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American Range AR-4B-36RG-126L-SBR Gas Ranges
$12,004.20
Unit price
/
Unavailable
Description
60" Gas Restaurant Range w/ 4 Open Burners, 36" Raised Griddle & Storage Base
American Range Model AR-4B-36RG-126L-SBR • Made in USAPurpose-built for busy commercial kitchens, this 60 inch American Range provides the versatility of high-performance open burners, a heavy-duty raised griddle/broiler and a full-size oven—plus a convenient storage base to keep sheet pans and utensils close at hand. Certified for cETLus & ETL Sanitation and backed by a 2-year parts & labor warranty.
Why You’ll Love It
- Serious heat output – 223,000 BTU total (66.0 kW) keeps up with peak-hour volume.
- Four 32,000 BTU open burners with lift-off heads for rapid boil & easy cleaning.
- 36" raised griddle/broiler (3/4" thick plate) handles burgers, breakfast or broiling with 20,000 BTU every 12".
- Left-side standard oven (26-1/2" W) includes two chrome racks and a 250-500 °F thermostat.
- Right-side storage base organizes sheet pans, hotel pans and smallwares.
- Stainless-steel front & sides withstand daily abuse and wipe clean fast.
- Choice of 20" riser, high riser with shelf, or 6" stub back—no up-charge.
- 6" adjustable chrome-plated legs level the range on any floor.
Technical Specs
| Model | AR-4B-36RG-126L-SBR |
|---|---|
| Overall Width | 60" (1524 mm) |
| Depth × Cooking Height | 32-1/2" × 36" (825 mm × 914 mm) |
| Open Burners | 4 × 32,000 BTU lift-off (12" × 12" cast-iron grates) |
| Raised Griddle/Broiler | 36" wide • 3/4" plate • 20,000 BTU per 12" section • Manual controls |
| Oven (Left) | Standard – 35,000 BTU • 26-1/2" W × 22-1/2" D × 13-1/2" H • 2 racks / 2 positions |
| Base (Right) | 26-1/2" stainless-steel storage cabinet |
| Total Input | 223,000 BTU /hr • 66.0 kW |
| Gas Connection | 3/4" NPT rear manifold • 5.0" W.C. Natural • 10.0" W.C. LP |
| Listings | cETLus • ETL Sanitation |
| Warranty | 2 years parts & labor (90 days on broiler grates/radiants) |
Install on a non-combustible floor with legs or casters (0" side / 4" rear clearance to combustibles). Commercial ventilation per NFPA 96 required.
Peace of Mind: Register your range within 90 days to secure full warranty coverage. Alterations or improper installation voids warranty.
Features & Specs
Features & Specs
Manufacturer
American Range
Certifications
cETLus, ETL-Sanitation, Made in USA
Height
56.0in
Width
60.0in
Depth
32.25in
Shipping Weight
725.0lbs
Top
(4) open burners, (1) 36" griddle/broiler
Base
(1) standard oven, (1) cabinet
Exterior Finish
stainless steel front & sides
Vent
backriser with hi-shelf
Plate Thickness
.750" = 3/4"
Control Type
manual controls
Specifications
Restaurant Range, gas, 60", (4) 32,000 BTU open burners, (1) 36" raised griddle/broiler on right, 3/4" thick plate, manual controls, (1) 26-1/2" standard oven left, (2) racks, (1) 26-1/2" storage base right, stainless steel front, sides, choice of high shelf and riser, 20" riser or 6" stub back, 6" adjustable chrome plated legs, 66.0kW, 223,000 BTU, cETLus, ETL-Sanitation, Made in USA
