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American Range 72-Inch Gas Restaurant Range with 48-Inch Griddle, 4 Open Burners, and 2 Standard Ovens
American Range 72-Inch Gas Restaurant Range with 48-Inch Griddle, 4 Open Burners, and 2 Standard Ovens
Stainless Steel Front and Sides, 20-Inch Back Riser and Shelf
Built for high-volume kitchens, this 72-inch gas range combines a 48-inch griddle, four open burners, and two standard ovens in one heavy-duty stainless steel unit.
- Combines griddle, open-burner, and oven cooking in one 72-inch floor model.
- 48-inch left-side griddle features a 1-inch thick plate and manual controls.
- Four 32,000 BTU open burners deliver powerful open-flame performance.
- Two 26-1/2-inch standard ovens add flexible baking and roasting capacity.
- Stainless steel front and sides are built for durability and easy cleaning.
- Includes a 20-inch back riser and shelf; 6-inch stub back is available as an option.
Overall Dimensions:
72.0"W x 32.25"D x 56.0"HProduct Weight:
870.0 lb48-Inch Left-Side Griddle
A 48-inch griddle with a 1-inch thick plate provides a durable flat-top cooking surface.
Four Open Burners
Four open burners are rated at 32,000 BTU each for high-output cooking.
Two Standard Ovens
The base includes two 26-1/2-inch standard ovens, and each oven comes with two racks.
Manual Controls
Manual control operation gives the cook direct, straightforward heat adjustment.
Stainless Steel Front and Sides
Stainless steel exterior surfaces help with durability and cleanup in demanding kitchen environments.
Standard Back Riser and Shelf
A 20-inch back riser with shelf is included as standard equipment.
Adjustable Chrome-Plated Legs
Six-inch adjustable chrome-plated legs help with leveling and installation.
High Total Heat Output
The unit is rated at 278,000 BTU total for heavy-duty cooking performance.
Certifications & Compliance
Warranty & Protection
2-year limited warranty
Frequently Asked Questions
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