American Range AR-48G-2B-CC 60-Inch Gas Restaurant Range with 48-Inch Griddle, 2 Open Burners, and 2 Convection Ovens
American Range AR-48G-2B-CC 60-Inch Gas Restaurant Range with 48-Inch Griddle, 2 Open Burners, and 2 Convection Ovens
Manual Controls, Stainless Steel Front & Sides, 20-Inch Back Riser
Built for high-volume kitchens, this 60-inch gas range combines a large griddle, open burners, and dual convection ovens in one durable package.
- 48-inch griddle with a 1-inch thick plate delivers a durable surface for searing and breakfast service.
- Two 32,000 BTU open burners add flexible stovetop capacity for sauces, sautéing, and boiling.
- Two 26-1/2-inch convection ovens include 2 racks each for baking and roasting.
- Stainless steel front and sides are built for demanding commercial use.
- 20-inch back riser and shelf are standard, with a 6-inch stub back available as an option.
- 6-inch adjustable chrome-plated legs help simplify leveling during installation.
Overall Dimensions:
60.0"W x 32.25"D x 56.0"HProduct Weight:
845.0 lb48-Inch Griddle
One full-width griddle with a 1-inch thick plate provides a durable cooking surface for high-volume production.
Open Burners
Two 32,000 BTU open burners add high-heat versatility for stovetop cooking.
Dual Convection Ovens
Two 26-1/2-inch convection ovens help expand baking and roasting capacity, with 2 racks included in each oven.
Manual Controls
Manual control operation offers straightforward, easy-to-use temperature and burner adjustment.
Stainless Steel Exterior
Stainless steel front and sides provide a professional look and commercial-duty durability.
Back Riser and Shelf
20-inch back riser and shelf are standard; a 6-inch stub back is available as an option.
Adjustable Legs
6-inch adjustable chrome-plated legs help with installation and leveling.
High Heat Output
Total input is 204,000 BTU for demanding kitchen workloads.
Made in USA
Manufactured in the USA.
Certifications & Compliance
Warranty & Protection
2-year limited warranty
Frequently Asked Questions
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