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American Range 72-Inch Gas Restaurant Range with 36-Inch Griddle, 6 Open Burners, Convection Oven, and Standard Oven
American Range 72-Inch Gas Restaurant Range with 36-Inch Griddle, 6 Open Burners, Convection Oven, and Standard Oven
Manual Controls, Stainless Steel Front and Sides, 20-Inch Back Riser and Shelf
This heavy-duty 72-inch range combines a 36-inch griddle, six open burners, and dual ovens to handle multiple cooking tasks in one footprint.
- 36-inch, 1-inch thick griddle with manual controls for flat-top cooking.
- Six 32,000 BTU open burners provide high-output surface cooking.
- Includes one 26-1/2-inch convection oven and one 26-1/2-inch standard oven.
- Each oven comes with two racks for added flexibility.
- Stainless steel front and sides help withstand daily commercial use.
- 20-inch back riser and shelf are standard; 6-inch stub back is an available option.
- 6-inch adjustable chrome-plated legs make leveling easier.
Overall Dimensions:
72.0"W x 32.25"D x 56.0"HProduct Weight:
640.0 lb36-Inch Griddle
Left-side griddle features a 1-inch thick plate and manual controls for consistent flat-top cooking.
Six Open Burners
Six 32,000 BTU open burners deliver powerful heat for sautéing, boiling, and pan work.
Dual Oven Base
Includes one 26-1/2-inch convection oven on the left and one 26-1/2-inch standard oven on the right.
Two Racks Per Oven
Both ovens include two racks to improve output and cooking flexibility.
Stainless Steel Construction
Stainless steel front and sides provide a durable, easy-to-clean exterior.
Back Riser and Shelf
A 20-inch back riser and shelf are included standard; a 6-inch stub back is available as an option.
Adjustable Chrome-Plated Legs
6-inch adjustable chrome-plated legs help with installation and leveling.
High Total Heat Output
Rated at 384,000 BTU total input for demanding high-volume kitchens.
Certifications & Compliance
Warranty & Protection
2-year limited warranty
Frequently Asked Questions
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