![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
American Range 60-Inch Gas Restaurant Range with 36-Inch Left Griddle, 4 Open Burners, and 2 Standard Ovens
American Range 60-Inch Gas Restaurant Range with 36-Inch Left Griddle, 4 Open Burners, and 2 Standard Ovens
Manual controls, stainless steel front and sides, 20-inch back riser and shelf standard
This heavy-duty 60-inch gas range combines griddle, burner, and oven cooking in one versatile floor model for high-volume kitchens.
- 60-inch gas restaurant range with a 36-inch left-side griddle, four open burners, and two standard ovens.
- 1-inch thick griddle plate with manual controls for straightforward, dependable operation.
- Four 32,000 BTU open burners provide high-output surface cooking.
- Two 26-1/2-inch standard ovens include two racks per oven.
- Stainless steel front and sides, plus a 20-inch back riser and shelf standard.
- 6-inch adjustable chrome-plated legs help provide stable floor installation.
Overall Dimensions:
60.0"W x 32.25"D x 56.0"HProduct Weight:
750.0 lb36-Inch Left Griddle
Single 36-inch griddle is positioned on the left and uses a 1-inch thick plate with manual controls.
Four Open Burners
Four open burners are rated at 32,000 BTU each for high-output cooking performance.
Two Standard Ovens
Includes two 26-1/2-inch standard ovens, with two racks provided in each oven.
Stainless Steel Exterior
Stainless steel front and sides offer durability and a professional finish.
Back Riser and Shelf
20-inch back riser and shelf are standard; a 6-inch stub back is available as an option.
Adjustable Chrome-Plated Legs
6-inch adjustable chrome-plated legs support floor installation and leveling.
High Total Output
Total input is 258,000 BTU, listed as 76.0 kW in the product description.
Certifications & Compliance
Warranty & Protection
2-year limited warranty
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.