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American Range  |  SKU: AR-36G-4B

American Range AR-36G-4B Gas Ranges

$8,721.00
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Description

American Range 60" Gas Restaurant Range w/ 36" Griddle & 4 Open Burners

Model AR-36G-4B  •  Two Standard Ovens  •  258,000 BTU

Built for high-volume kitchens that refuse to compromise on versatility or durability, the American Range AR-36G-4B packs a full 36" manual griddle, four powerful open burners, and two spacious ovens into a rugged 60" footprint. Heavy-gauge stainless construction, simple manual controls, and USA craftsmanship mean this range is ready to work every shift, every day.

Key Features
  • 36" manual griddle on the left with a 1" thick polished steel plate for superior heat retention
  • (4) 32,000 BTU open burners on the right with 12" × 12" cast-iron grates & lift-off heads
  • Two 35,000 BTU standard ovens (26 1/2" W × 22 1/2" D × 13 1/2" H) with porcelain interiors
  • (2) chrome-plated racks supplied per oven, adjustable to two rack positions
  • 3" grease trough, removable drip pan, and full-width crumb tray for quick clean-up
  • Stainless steel front, sides, and 6" deep landing ledge withstand daily abuse
  • 6" adjustable chrome-plated legs for stable, level installation
  • Choice of 6" stub back, 20" riser, or high-shelf riser (select when ordering)
  • cETLus & ETL-Sanitation listed; proudly made in the USA
Performance Specs
Overall width 60" (1524 mm)
Depth 32 1/2" (826 mm)
Cooking surface height 36" (914 mm) on 6" legs
Open burners 4 × 32,000 BTU (128,000 BTU total)
Griddle 36" wide, 1" plate, 3 × 20,000 BTU (60,000 BTU total)
Standard ovens 2 × 35,000 BTU; thermostat 250°–500 °F
Total input 258,000 BTU / 76.0 kW
Gas connection 3/4" NPT (rear, left)
Gas type Natural or LP (specify at checkout)
Certifications cETLus, ETL-Sanitation
Country of origin Made in USA
What’s Included
  • (2) chrome oven racks per oven (4 total)
  • Full-width removable drip pan & grease drawer
  • 6" adjustable chrome legs
  • Your choice of 6" stub back, 20" riser, or high-shelf riser
Installation note: This unit requires a 3/4" gas connection and must be installed beneath a commercial ventilation hood in accordance with local codes. Product image may show optional casters.
Warranty

Covered by American Range’s 2-year limited parts & labor warranty (90-day warranty on replacement parts, broiler burners, grates, and radiants). Register your equipment within 90 days of shipment for additional coverage.

Features & Specs

Manufacturer

American Range

Certifications

cETLus, ETL-Sanitation, Made in USA

Height

56.0in

Width

60.0in

Depth

32.25in

Shipping Weight

750.0lbs

Control Type

manual controls

Base

(2) standard ovens

Vent

backriser with hi-shelf

Exterior Finish

stainless steel front & sides

Top

(4) open burners, (1) 36" griddle

Plate Thickness

1.000" = 1"

Specifications

Restaurant Range, gas, 60", (1) 36" griddle on left, 1" thick plate, manual controls, (4) 32,000 BTU open burners, (2) 26-1/2" standard ovens, (2) racks each oven, stainless steel front, sides, choice of high shelf and riser, 20" riser or 6" stub back, 6" adjustable chrome plated legs, 76.0kW, 258,000 BTU, cETLus, ETL-Sanitation, Made in USA