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American Range | SKU:
AR-24G-8B-CL-SBR
American Range AR-24G-8B-CL-SBR Gas Ranges
$13,338.00
Unit price
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Unavailable
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American Range AR-24G-8B-CL-SBR Gas Ranges is backordered and will ship as soon as it is back in stock.
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American Range AR-24G-8B-CL-SBR Gas Ranges
$13,338.00
Unit price
/
Unavailable
Description
American Range 72" Gas Restaurant Range – 24" Griddle & 8 Open Burners
Model AR-24G-8B-DSB | Left-Side Convection Oven • Right-Side Storage BaseBuilt and engineered in the USA, this 72-inch American Range restaurant range unites a high-output 24" manual griddle, eight 32,000 BTU open burners, and a full 26-1/2" convection oven in one rugged, stainless-steel chassis. From breakfast rush to dinner service, it gives chefs the power, speed, and versatility required for high-volume kitchens without sacrificing valuable line space.
Highlights
- Eight lift-off cast-iron open burners rated at 32,000 BTU each
- 24" wide, 1" thick steel griddle plate on the left with manual controls & 3" grease trough
- 26-1/2" convection oven (30,000 BTU) for faster, even baking – supplied with 2 chrome racks & 5 positions
- 26-1/2" storage base on the right keeps sheet pans, pots, and smallwares within reach
- Total input: 326,000 BTU / 96.0 kW
- Stainless steel front, sides, backriser & high-shelf for long-lasting durability and easy cleanup
- Adjustable 6" chrome-plated legs level the unit on any floor
- 100 % safety gas shut-off valve plus rear gas connection with pressure regulator
- Field convertible for Natural or LP gas (specify when ordering)
- cETLus & ETL-Sanitation listed – meets ANSI/NSF standards
- Backed by a 2-year limited parts & labor warranty
Ideal For
- High-volume restaurants & diners
- Hotels, resorts & casinos
- Catering halls & banquet facilities
- Schools, universities & institutional foodservice
Technical Specifications
| Overall width | 72" (1829 mm) |
|---|---|
| Depth | 32 1/2" (826 mm) |
| Cooking height | 36" (914 mm) |
| Griddle size / plate | 24" W × 24" D – 1" thick steel |
| Open burners | 8 × 32,000 BTU lift-off burners |
| Griddle burners | 2 × 20,000 BTU (under plate) |
| Convection oven | 30,000 BTU steel burner • 250 °F–500 °F thermostat |
| Total input | 326,000 BTU (96.0 kW) |
| Oven interior (W×D×H) | 26 1/2" × 22 1/2" × 13 1/2" (673 × 572 × 343 mm) |
| Electrical (fan motor) | 120 V • 1 ph • 4 A • 6 ft cord & plug included |
| Gas connection | 3/4" NPT rear manifold (5.0" W.C. NG • 10.0" W.C. LP) |
| Shipping weight | ≈ 700 lb (318 kg) |
| Certifications | cETLus, ETL-Sanitation |
| Country of origin | Made in the USA |
Important: Installation must be performed by a licensed professional in accordance with
all local codes. Product images may show optional accessories (casters, thermostat control griddle, etc.) that are not
included with the base model.
Features & Specs
Features & Specs
Manufacturer
American Range
Certifications
cETLus, ETL-Sanitation, Made in USA
Height
56.0in
Width
72.0in
Depth
32.25in
Shipping Weight
795.0lbs
Top
(8) open burners, (1) 24" griddle
Vent
backriser with hi-shelf
Plate Thickness
1.000" = 1"
Exterior Finish
stainless steel front & sides
Base
(1) convection oven, (1) cabinet
Specifications
Restaurant Range, gas, 72", (1) 24" griddle on left, 1" thick plate, manual controls, (8) 32,000 BTU open burners, (1) 26-1/2" convection oven on left, (1) 26-1/2" storage base on right, (2) racks per oven, stainless steel front, sides & high shelf, 6" chrome plated legs, 96.0kW, 326,000 BTU, cETLus, ETL-Sanitation, Made in USA
