American Range

American Range 60-Inch Commercial Gas Restaurant Range with 12-Inch Griddle, 8 Open Burners, and 2 Convection Ovens

SKU: AR-12G-8B-CC
$13,184.10
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

American Range 60-Inch Commercial Gas Restaurant Range with 12-Inch Griddle, 8 Open Burners, and 2 Convection Ovens

Manual Controls, Stainless Steel Front and Sides, Standard 20-Inch Back Riser and Shelf

Built for high-volume kitchens, this 60-inch gas range combines a griddle, eight open burners, and dual convection ovens in one durable stainless steel platform.

  • Combines a 12-inch griddle, eight open burners, and two convection ovens in one 60-inch footprint.
  • 1-inch thick griddle plate delivers a durable cooking surface for searing and breakfast service.
  • Eight 32,000 BTU open burners provide strong, flexible top-end heat.
  • Two 26-1/2-inch convection ovens with two racks each expand baking and roasting capacity.
  • Stainless steel front and sides are built for durability and easier cleaning.
  • 20-inch back riser and shelf come standard, with a 6-inch stub back available as an option.

Overall Dimensions:

60.0"W x 32.25"D x 56.0"H

Product Weight:

800.0 lb

12-Inch Left Griddle

A 1-inch thick griddle plate provides a durable, even-heating surface for breakfast items, sandwiches, and searing.

Eight Open Burners

Eight 32,000 BTU open burners deliver high-output cooking flexibility across the range top.

Dual Convection Ovens

Two 26-1/2-inch convection ovens increase baking and roasting capacity for busy kitchens.

Two Racks Per Oven

Each convection oven includes two racks for added cooking flexibility.

Manual Controls

Manual control operation provides straightforward heat adjustment for the burners and ovens.

Stainless Steel Construction

Stainless steel front and sides help the range stand up to demanding commercial use and simplify cleanup.

Standard Back Riser And Shelf

A 20-inch back riser and shelf are included; a 6-inch stub back is available as an option.

Adjustable Chrome-Plated Legs

6-inch adjustable chrome-plated legs help with leveling and installation.

Type Gas Restaurant Range
Installation Type Floor Model
Controls Manual
Material Stainless Steel
Finish Stainless Steel
BTU 336,000 BTU
Watts 99 kW
Compartments 2
Country of Origin USA
Shipping Width 60 Inches
Shipping Depth 33 Inches
Shipping Height 56 Inches
Shipping Weight 800 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Warranty & Protection

2-year limited warranty

Frequently Asked Questions

It includes one 12-inch griddle on the left, eight 32,000 BTU open burners, and two 26-1/2-inch convection ovens.
Each convection oven includes two racks.
A 20-inch back riser and shelf are standard, and a 6-inch stub back is available as an option.
The range is rated at 336,000 BTU and 99 kW.
The unit measures 60 inches wide by 32.25 inches deep by 56 inches high and weighs 800 lb.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.