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American Range  |  SKU: AR-12G-6B

American Range AR-12G-6B Gas Ranges

$7,782.40
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Description

American Range AR-12G-6B 48" Gas Restaurant Range

12" Manual Griddle • 6 High-Performance Open Burners • Dual 20" Space Saver Ovens

Bring powerhouse versatility to the cook line without giving up floor space. The American-made AR-12G-6B packs a 1" thick steel griddle, six 32,000 BTU open burners, and two independent space-saver ovens into a rugged, all-stainless chassis that is built to thrive in the toughest commercial kitchens.

Why You’ll Love It

  • 266,000 BTU total output (78 kW) for rapid recovery during peak service.
  • 6 open burners with 12" × 12" cast-iron grates—lift-off design for fast cleaning.
  • 1" thick, 12" wide steel griddle on the left side with manual controls and 20,000 BTU burner.
  • Two 20" space-saver ovens (27,000 BTU each) with spring-assisted doors and porcelain interiors.
  • Stainless steel front, sides, 6" deep landing ledge, and removable full-width drip pan.
  • Choice of 20" high riser with shelf or 6" stainless stub back—no up-charge.
  • 6" adjustable chrome-plated legs; optional locking swivel casters available.
  • cETLus & ETL Sanitation listed; designed & built in the USA.

Performance by Section

Open Burners
  • (6) 32,000 BTU lift-off burners with 100% safety gas shut-off.
  • 12" × 12" heavy-duty cast-iron top grates handle large stock pots with ease.
12" Griddle
  • 1" thick polished steel plate retains heat for consistent searing.
  • 3" wide integrated grease trough speeds clean-up.
  • Manual valve—perfect for menus that demand chef-controlled temperatures.
Dual Space-Saver Ovens
  • (2) 27,000 BTU steel burners; thermostat adjustable from 250 °F–500 °F (121 °C–260 °C).
  • Interior dimensions: 20"W × 26-1/2"D × 13-1/2"H each—room for full-size sheet pans front-to-back.
  • Includes two chrome racks per cavity with two fixed positions.
  • Porcelain enamel interiors for easy wipe-down.

Specifications

Model AR-12G-6B
Overall Width 48" (1219 mm)
Overall Depth 32-1/2" (826 mm)
Cooking Height 36" (914 mm) to cook surface
Total BTU / kW 266,000 BTU / 78 kW
Open Burners (6) × 32,000 BTU lift-off heads
Griddle 12" (305 mm) manual, 1" thick plate, 20,000 BTU
Ovens (2) space-saver, 27,000 BTU each; 250 °F–500 °F thermostat
Gas Inlet 3/4" NPT (rear), 5.0" W.C. Natural or 10.0" W.C. Propane
Shipping Weight Approx. 615 lb (279 kg)
Certifications cETLus, ETL-Sanitation
Warranty 2-year limited parts & labor (USA & Canada)

Register your range within 90 days of shipment to unlock extended coverage—see warranty card for details.

Gas notice: Specify Natural or LP gas at the time of order and confirm available manifold pressure. Follow all local codes and clearance requirements during installation.

Features & Specs

Manufacturer

American Range

Certifications

cETLus, ETL-Sanitation, Made in USA

Height

56.0in

Width

48.0in

Depth

32.25in

Shipping Weight

615.0lbs

Top

(6) open burners, (1) 12" griddle

Base

(2) standard / space saver ovens

Exterior Finish

stainless steel front & sides

Plate Thickness

1.000" = 1"

Vent

backriser with hi-shelf

Specifications

Restaurant Range, gas, 48", (1) 12" griddle on left, 1" thick plate, manual controls, (6) 32,000 BTU open burners, (2) 20" space saver ovens, (2) racks per oven, stainless steel front, sides, choice of high shelf and riser, 20" riser or 6" stub back, 6" adjustable chrome plated legs, 78.0kW, 266,000 BTU, cETLus, ETL-Sanitation, Made in USA