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American Range  |  SKU: AR-10-CL-126R

American Range AR-10-CL-126R Gas Ranges

$9,025.00
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Description

American Range 60" Gas Restaurant Range – 10 Open Burners with Convection & Standard Ovens

Model AR-10 (C/S) • 380,000 BTU • Natural / LP

Built for the busiest commercial kitchens, this 60-inch American Range packs ten blistering 32,000 BTU burners up top and two full-size ovens below—convection on the left for fast, even baking and standard on the right for everyday roasting and holding. Heavy-gauge stainless steel construction, USA craftsmanship, and a rock-solid 2-year warranty make it a long-term partner on the cook line.

Key Performance Features
  • Ten 32,000 BTU lift-off open burners (320,000 BTU total) with 12" × 12" cast-iron grates.
  • Left 26 ½" convection oven – 30,000 BTU burner plus fan for rapid, even heat.
  • Right 26 ½" standard oven – 35,000 BTU burner for traditional baking & roasting.
  • Thermostats on both ovens adjust from 250 °F – 500 °F (121 °C – 260 °C).
  • Full-width removable drip pans under every burner speed end-of-shift clean-ups.
  • Choose your backsplash at no charge: 6" stub, 20" riser, or high shelf & riser.
  • 6" chrome-plated adjustable legs (optional locking casters available).
  • 100 % safety gas shut-off protection on all burners and ovens.
  • cETLus & ETL-Sanitation listed; designed & built in the USA.
Oven Highlights
  • Porcelain-enameled interiors wipe clean with ease.
  • Spring-assisted, counter-balanced doors prevent slamming.
  • Two chrome racks included with each oven (5 positions in convection, 3 in standard).
Specifications
Width 60" / 1524 mm
Depth (to front ledge) 32 ½" / 826 mm
Cooking surface height 36" / 914 mm
Open burners 10 × 32,000 BTU (12" × 12" cast-iron grates)
Left oven Convection • 30,000 BTU • 26 ½"W × 22 ½"D × 13 ½"H cavity
Right oven Standard • 35,000 BTU • 26 ½"W × 22 ½"D × 13 ½"H cavity
Total input 380,000 BTU / 112 kW
Gas connection ¾" NPT rear manifold – Nat 5" W.C. / LP 10" W.C.
Electrical (convection fan) 120 V, 1 Φ, 4 A – 15 amp cord & plug included
Legs 6" adjustable, chrome-plated
Certifications cETLus, ETL-Sanitation
Country of origin Made in USA

Approx. shipping weight: 705 lb (320 kg) with legs. Install under an appropriate ventilation hood and follow local codes and manufacturer’s instructions.

American Range Advantage
  • Over 40 years of commercial cooking innovation.
  • Rugged components tested for continuous high-demand service.
  • Factory-authorized service network across North America.
  • 2-year limited parts & labor warranty for peace of mind.
Gas & Electrical Notice: Ships for Natural Gas; LP conversion kit included. Installation and service must be performed by a qualified technician.

Features & Specs

Manufacturer

American Range

Certifications

cETLus, ETL-Sanitation, Made in USA

Height

56.0in

Width

60.0in

Depth

32.25in

Shipping Weight

745.0lbs

Top

(10) open burners

Exterior Finish

stainless steel front & sides

Vent

backriser with hi-shelf

Base

(1) standard oven, (1) convection oven

Specifications

Restaurant Range, gas, 60", (10) 32,000 BTU open burners, (1) 26-1/2" convection oven on left, (1) 26-1/2" standard oven on right, (2) racks each oven, stainless steel front, sides, choice of high shelf and riser, 20" riser or 6" stub back, 6" adjustable chrome plated legs, 112.0kW, 380,000 BTU, cETLus, ETL-Sanitation, Made in USA