American Range AECB-60 Gas Charbroilers
American Range AECB-60 Gas Charbroilers is backordered and will ship as soon as it is back in stock.
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American Range AECB-60 Gas Charbroilers
Description
American Range AECB-60 Countertop Gas Lava-Rock Broiler – 60"
175,000 BTU | Natural / Propane | Made in USABring authentic steakhouse sizzle to your line with the AECB-60 Char-Rock Broiler. Five powerful “H” burners heat a bed of natural lava rocks, vaporizing drippings into flavor-packed smoke for unbeatable char-broiled taste—all from a rugged 60-inch countertop unit that’s built to keep up with demanding, high-volume kitchens.
Key Features
- True char-broiled flavor created by natural volcanic lava rock.
- (5) individually controlled 35,000 BTU cast-iron “H” burners — 175,000 BTU total output.
- Heavy-duty reversible cast-iron grates with grease runners; operate flat or sloped.
- Sectioned grate design lifts out independently for fast cleaning and layout changes.
- Standing pilots for instant ignition; no electrical connection required.
- Full-length front grease channel with removable drip pan simplifies clean-down.
- Stainless steel front and sides over a fully insulated, double-wall chassis.
- 4" adjustable stainless steel legs for rock-solid countertop or curb-mounted installation.
- Manual gas valves let operators fine-tune each zone independently.
- cETLus & ETL Sanitation listed; designed, engineered, and built in the USA.
Specifications
| Model | AECB-60 |
|---|---|
| Overall Width | 60" (1524 mm) |
| Depth | 24" (610 mm) |
| Height (with legs) | 13 ¼" (337 mm) |
| Burners | 5 cast-iron “H” burners |
| Total Heat Output | 175,000 BTU/hr • 51 kW |
| Gas Inlet | ¾" NPT (19 mm) — 5.0" W.C. Natural / 10.0" W.C. LP |
| Cooking Surface | 60" W × 24" D (914 sq in / 0.59 m²) |
| Shipping Weight* | 600 lb (272 kg) |
| Clearances (combustible) | 12" sides, 4" rear | 0" to non-combustible |
| Warranty | 2-year limited parts & labor (burners & grates 90 days) |
*Shipping weight includes packaging and is approximate.
Perfect For
- Steakhouses, chophouses, and gastropubs seeking classic grill marks and smoky flavor.
- High-volume institutional kitchens that require independent heat zones.
- Food trucks, ghost kitchens, and catering operations needing countertop flexibility.
Need a different size? AECB Char-Rock Broilers are also offered in 24", 36", 48" and 72" widths. Contact us for details.
