American Range ADJF-60 Adjustable Radiant Gas Charbroiler — 60 inch

Purpose-built for busy steakhouses, burger joints, and institutional kitchens, the ADJF-60 delivers a full 60 inches of even, high-intensity heat with individual burner control and three grate positions—giving chefs the flexibility they need for perfect searing, finishing, and holding.

Key features

• Ten 20,000 BTU/hr cast-iron burners (total 200,000 BTU) with standing pilots—each burner is individually controlled for true zone cooking.
• Heavy-duty cast-iron top grates retain heat and produce signature char marks.
• 3-position adjustable cooking grate lets you fine-tune distance from the flame.
• Two independent, height-adjustable racks for multi-level cooking flexibility.
• Radiant bar system distributes heat evenly and minimizes flare-ups.
• Stainless-steel exterior, double-wall 4" rear / 4"→2" tapered side splash guards, and cabinet base for durability and easy cleaning.
• Full-width, removable grease tray speeds daily clean-ups.
• 6" adjustable legs included (locking casters available separately).
• ETL listed for safety & sanitation.
• Designed and built in the USA; backed by American Range’s commercial warranty.

Specifications

Installation & clearance

• For use on non-combustible floors. If curb-mounted, provide a 2" (51 mm) overhang.
• Clearances to combustible surfaces: 12" (305 mm) sides, 4" (102 mm) rear; 0" to non-combustible walls.
• Requires an exhaust hood compliant with NFPA 96.
• Specify gas type (Natural or LP) and altitude over 2000 ft when ordering.

Warranty

Two-year limited parts & labor warranty. Broiler burners, grates, and radiants are covered for 90 days. Full terms available at americanrange.com.