American Metalcraft

American Metalcraft 12-Inch Straight-Sided Solid Deep Dish Pizza Pan, 2-Inch Deep, 14-Gauge Aluminum

SKU: HA80122
GTIN: 704339303800
$172.32
/case
Expected delivery date of ,
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American Metalcraft 12-Inch Straight-Sided Solid Deep Dish Pizza Pan, 2-Inch Deep, 14-Gauge Aluminum

Round, Hand Wash Only

Built for deep-dish and pan pizzas, this straight-sided aluminum pan promotes even baking and a crisp, 90-degree crust.

  • 12-inch inner diameter with a 2-inch deep profile for deep-dish and pan pizzas.
  • Straight-sided walls create a clean 90-degree crust edge.
  • Heavy-weight 14-gauge aluminum helps distribute heat evenly.
  • Solid bottom design supports dough and holds sauce and toppings.
  • Hand wash only for proper care and long-term use.

Overall Dimensions:

12.0"W x 2.0"H

Product Weight:

1.5 lb

Straight-Sided Design

The straight walls help form a crisp 90-degree crust edge for Chicago-style and pan pizzas.

Heavy-Weight Aluminum Construction

Made from 14-gauge, 1.5 mm aluminum for durable performance and even heat distribution.

12-Inch Size

Sized with a 12-inch inner diameter for standard personal or small pizza applications.

2-Inch Deep Profile

The deep pan design is ideal for thick crust, deep-dish, and pan pizza recipes.

Solid Bottom

Non-perforated construction supports dough and helps contain sauces and toppings.

Hand Wash Only

Requires hand washing to maintain the pan's condition and finish.

Type Pizza Pan
Style Straight Sided
Shape Round
Design Solid
Material Aluminum
Gauge 14 Gauge
Pan Size 12 Inches
Selling Unit Each
Units Per Case 12
Country of Origin USA
Shipping Width 12 Inches
Shipping Height 2 Inches
Shipping Weight 1.5 Pounds

Frequently Asked Questions

This pan has a solid, non-perforated bottom.
It has a 12-inch inner diameter and a 2-inch deep profile, making it well suited for deep-dish and pan pizzas.
It is made of heavy-weight 14-gauge aluminum.
This pan should be hand washed only.
The straight-sided design helps create a clean 90-degree crust edge.

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