American metalcraft

American metalcraft straight-sided heavy-weight aluminum pizza pan, 10 inch id, 1-1/2 inch deep

SKU: HA80101.5
GTIN: 704339303008
$279.84
/case
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

American Metalcraft Straight-Sided Heavy-Weight Aluminum Pizza Pan, 10 Inch ID, 1-1/2 Inch Deep

14-Gauge Solid Pan for Deep-Dish Pizza

Built for deep-dish and pan-style pizzas, this straight-sided aluminum pan delivers a crisp 90° crust and durable everyday performance.

  • Straight-sided design helps form a clean 90° crust for Chicago-style and pan pizzas.
  • Heavy-weight 14-gauge aluminum supports even baking and long-lasting use.
  • Solid construction is ideal for deep-dish pizza dough and toppings.
  • 10 inch inside diameter with 1-1/2 inch depth for classic pan pizza applications.
  • Hand wash only care helps preserve the pan over time.

Overall Dimensions:

10.0"W x 1.5"H

Product Weight:

0.8333333333333334 lb

Straight-Sided Deep Dish Shape

Straight sides create a uniform 90° crust and a classic deep-dish presentation.

Heavy-Weight Aluminum Construction

Made from 14-gauge, 1.5 mm aluminum for durability and even heat distribution.

Solid Pan Design

Solid construction is suited for pan-style pizza baking.

10 Inch Inside Diameter

Sized with a 10 inch inside diameter for standard pan pizza use.

1-1/2 Inch Depth

Deep profile supports thicker crusts and hearty deep-dish pizzas.

Hand Wash Only

Recommended cleaning method to help maintain the pan.

Type Pizza Pan
Style Straight-Sided
Material Aluminum
Pan Size 10 Inches ID
Selling Unit Each
Units Per Case 24
Country Of Origin USA

Frequently Asked Questions

It has a 10 inch inside diameter and is 1-1/2 inches deep.
It is made from 14-gauge, 1.5 mm aluminum.
This model is solid.
It is designed for deep-dish and pan-style pizzas, including Chicago-style crusts.
The manufacturer notes hand wash only.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.