American Metalcraft
American Metalcraft Hard Coat Anodized Aluminum Solid Car Pizza Pan, Tapered/Nesting, 10-Inch Top OD x 9-Inch Bottom ID, 11/16-Inch Deep
SKU: CAR10HC
$401.52
/case
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to
?
American Metalcraft Hard Coat Anodized Aluminum Solid Car Pizza Pan, Tapered/Nesting, 10-Inch Top OD x 9-Inch Bottom ID, 11/16-Inch Deep
14-Gauge, Made in USA, Hand Wash Only
This durable hard coat anodized car pan is built from 14-gauge aluminum to cut dough cleanly, nest efficiently, and stand up to daily bakery use.
- 14-gauge hard coat anodized aluminum construction for durable commercial use.
- Tapered/nesting design stacks compactly for efficient storage.
- Solid, unfinished edge is designed to cut dough to the pan size.
- 10-inch top OD, 9-inch bottom ID, and 11/16-inch depth.
- Made in USA and hand wash only.
Overall Dimensions:
10.0"W x 0.69"HProduct Weight:
0.6666666666666666 lbHard Coat Anodized Finish
Provides a durable surface designed to hold up to frequent use.
14-Gauge Aluminum Construction
Heavy-duty aluminum build offers strength and reliable performance.
Tapered/Nesting Design
Pans nest together to save storage space and make handling easier.
Solid Pan Design
Non-perforated construction for traditional pizza baking.
Sharp Unfinished Edge
The unfinished edge is designed to help cut dough cleanly to size.
Hand Wash Only
Recommended cleaning method for preserving the finish.
Type
Pizza Pan
Style
Tapered/Nesting
Design
Solid
Shape
Round
Material
Aluminum
Finish
Hard Coat Anodized
Gauge
14 Gauge
Pan Size
10 Inches Top OD x 9 Inches Bottom ID
Country of Origin
USA
Selling Unit
Each
Units Per Case
24
Shipping Width
10 Inches
Shipping Height
1 Inch
Shipping Weight
0.67 lb.
Certifications & Compliance
Frequently Asked Questions
It is a solid, non-perforated pan.
The pan measures 10 inches top OD x 9 inches bottom ID and is 11/16 inch deep.
It is made from 14-gauge aluminum with a hard coat anodized finish.
Hand wash only.
Yes, it is made in the USA.
Yes, the unfinished sharp edge is designed to cut dough to size.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030