American Eagle Food Machinery

American Eagle Food Machinery AEG-60P4A 60-Quart Planetary Floor Mixer, 4-Speed, #12 Hub, Timer

SKU: AEG-60P4A
$28,444.45
/each
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The American Eagle Food Machinery AEG-60P4A is a 60-quart floor planetary mixer with four-speed, gear-driven operation, a #12 attachment hub, and a 15-minute timer.

  • Includes a stainless steel bowl, dough hook, wire whip, beater, and bowl truck.
  • Features a safety guard with auto-shutoff and thermal overload protection.
  • Built with cast iron construction and gold enamel paint.

Overall Dimensions:

40.5"W x 27.5"D x 58.0"H

Product Weight:

1185.0 lb

60-quart capacity

Designed with a 60-quart mixing capacity.

Four-speed operation

Provides four mixing speeds.

Gear-driven mixing

Uses a gear-driven planetary mixing system.

#12 attachment hub

Includes a #12 attachment hub.

Safety guard with auto-shutoff

The safety guard is specified with an automatic shutoff function.

Thermal overload protection

Includes thermal overload protection.

15-minute timer

Includes a 15-minute timer.

Included equipment

Includes a stainless steel bowl, dough hook, wire whip, beater, and bowl truck.

Cast iron construction

Constructed with cast iron and finished with gold enamel paint.

Product type Floor planetary mixer
Capacity 60 qt
Speed 4-speed
Drive type Gear driven
Attachment hub #12 hub
Timer 15 minutes
Safety guard Auto-shutoff
Overload protection Thermal
Included bowl Stainless steel bowl
Included attachments Dough hook, wire whip, beater, and bowl truck
Construction Cast iron
Finish Gold enamel paint
Motor power 3.0 HP
Electrical 220 V, 60 Hz, 1 phase
Current 21.0 A

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Frequently Asked Questions

The mixer has a 60-quart capacity.
It has four speeds.
It includes a stainless steel bowl, dough hook, wire whip, beater, and bowl truck.
Yes. It includes a 15-minute timer.
The specified electrical requirements are 220 V, 60 Hz, single phase, at 21.0 amps.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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