American Eagle Food Machinery

American Eagle Food Machinery AE-TS12H Meat Tenderizer Attachment Head, #12 Hub, Single-Piece Combs, Stainless Steel Blades

SKU: AE-TS12H GTIN: 853831006068
$1,100.00
/each
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The American Eagle Food Machinery AE-TS12H is a meat tenderizer attachment head designed for a #12 hub. It features stainless steel construction, stainless steel blades, and single-piece combs.

  • 64 heavy-duty knives mounted on two stainless steel shafts
  • Designed to tenderize tough meat cuts up to 1 inch thick
  • Single-piece combs help prevent meat from becoming stuck in the knives

Overall Dimensions:

12.0"W x 7.4"D x 10.25"H

Product Weight:

16.0 lb

#12 hub fit

Designed to fit a #12 hub.

Stainless steel construction

The attachment head has stainless steel construction and stainless steel blades.

64-knife tenderizing assembly

Features 64 heavy-duty knives mounted on two stainless steel shafts.

Single-piece combs

Single-piece combs help prevent meat from becoming stuck in the knives.

Meat thickness

The product is described for tenderizing tough meat cuts up to 1 inch thick.

Hub #12
Construction Stainless steel
Blade construction Stainless steel
Combs Single-piece
Knife count 64
Knife shape Star-shaped
Shafts Two stainless steel shafts
Input chute 7 in x 1.1 in
Recommended RPM range 130-190 RPM
Estimated productivity 180-360 lb/hour

Documents

PDF Cutsheet PDF Download PDF Catalog page PDF Download PDF Video demo PDF Download

Frequently Asked Questions

The AE-TS12H fits a #12 hub.
It has 64 heavy-duty knives mounted on two stainless steel shafts.
The product is described for tenderizing tough meat cuts up to 1 inch thick.
The overall dimensions are 12.0 inches wide, 7.4 inches deep, and 10.25 inches high.
The recommended RPM range is 130-190 RPM.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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