American Eagle Food Machinery AE-MC12N-1/8-K Electric Countertop Meat Cutter Kit, 1/8-Inch Strips, Stainless Steel Blades
SKU: AE-MC12N-1/8-K
$1,755.56
/each
Enter ZIP for a shipping estimate
Expected delivery to by
Estimated Arrival
Estimated Cost
Finalize delivery options at checkout
Related Searches
The AE-MC12N-1/8-K is an electric countertop meat cutter kit designed to produce 1/8-inch strips. It features stainless steel blades, stainless steel construction, bottom-mounted single-piece combs, and a #12 hub.
- 1 HP motor rated at 170 rpm
- 115 V, 60 Hz, single-phase electrical specification
- Forward/reverse switch
- Motor overload protection with reset
- Rubber feet for countertop placement
Overall Dimensions:
16.25"W x 11.5"D x 14.75"HProduct Weight:
72.0 lb1/8-inch strip cutting
Produces 1/8-inch strips.
Electric countertop design
Configured as an electric meat cutter kit for countertop use.
Stainless steel blades
Uses stainless steel blades for cutting.
Single-piece combs
Features bottom-mounted single-piece combs.
1 HP motor
The motor is rated at 1 HP and 170 rpm.
Motor overload protection
Includes motor overload protection with reset.
Forward/reverse switch
Equipped with a forward/reverse switch.
#12 hub
Includes a #12 hub.
Product type
Electric meat cutter kit
Installation type
Countertop
Cut size
1/8 in strips
Blade material
Stainless steel
Construction
Stainless steel
Comb design
Bottom-mounted single-piece combs
Motor power
1 HP
Speed
170 rpm
Voltage
115 V
Frequency
60 Hz
Phase
1 ph
Amperage
8.0 A
Hub size
#12
Controls
Forward/reverse switch
Motor protection
Overload protection with reset
Feet
Rubber feet
Documents
Frequently Asked Questions
It produces 1/8-inch strips.
The cutter is specified for 115 V, 60 Hz, single-phase power and draws 8.0 amps.
It uses a 1 HP motor rated at 170 rpm.
Yes. It has motor overload protection with reset.
It has a #12 hub.
The product measures 16.25 inches wide by 11.5 inches deep by 14.75 inches high.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030