Key specifications
- Amps
- 8 Amps at 115 Volts; 4 Amps at 220 Volts
- Phase
- 1-Phase
- Dimensions
- 40.0"W × 24.0"D × 42.5"H
- Type
- Dough Moulder
- Style
- Dual Level
- Installation Type
- Floor Model
Spec sheet
American Eagle Food Machinery AE-DM31 Floor Model Dual-Level Dough Moulder, 1.1–8.5 oz Capacity, 600–800 Pieces/Hour
- 1.1–8.5 oz
- 1.1–10.1 oz
Questions before you buy?
Talk to an equipment specialist about voltage, installation or the right size for your kitchen.
Usually within 1 hour, 9am–6pm EST.
Specifications
Description
The AE-DM31 is a compact, dual-level floor-model dough moulder with a 1.1–8.5 oz dough piece capacity and production of 600–800 pieces per hour.
It features 3 in diameter x 12 in stainless steel rollers, stainless steel curling chains, polyurethane conveyor belts, and adjustable roller and conveyor settings.
The machine has a 1/2 HP motor, gear-and-chain drive, thermal overload protection, a cast iron frame with steel panels, and a white enamel finish. Front-facing controls include independent on/off operation and an emergency stop button.
Overall Dimensions:
40.0"W x 24.0"D x 42.5"HProduct Weight:
389.0 lbDual-Level Design
Compact dual-level configuration for dough moulding.
Dough Piece Capacity
Processes dough pieces from 1.1 to 8.5 oz.
Production Rate
Produces 600–800 dough pieces per hour.
Stainless Steel Rollers
Includes 3 in diameter x 12 in stainless steel rollers.
Adjustable Roller And Conveyor
Roller and conveyor settings are adjustable.
Gear-And-Chain Drive
Uses a gear-and-chain driven transmission.
Thermal Overload Protection
Provides thermal overload protection for the motor.
Front-Facing Controls
Includes independent on/off operation and an emergency stop button.
Frequently Asked Questions
This ships by freight truck on a pallet, not by a parcel carrier. The carrier calls ahead to set a delivery window, and an adult 18 or older must be there to receive, inspect and sign for it.
The driver brings it to the back of the truck, or lowers it to the ground with liftgate service. They don’t bring it inside, so plan for a pallet jack or two people to move it from the curb.
- Count every piece against the delivery receipt.
- Check every side for crushed corners, torn wrap, punctures, water stains or a tipped unit.
- Photograph the freight on the truck before it’s moved.
- If you see any damage, even cosmetic, write “DAMAGED” and what you see on the receipt before you sign.
Your shipping email has the exact instructions for your order. Questions at the door? Call us at (888) 307-5030.
Keep all the packaging, photograph the damage and the packaging, and tell us within 5 business days of delivery. Reply to your shipping email with the photos or call (888) 307-5030.
If the driver won’t wait while you inspect, write “Received – pending inspection. Driver would not wait.” with the date and time on the receipt, then inspect right away and report any damage within 24 hours.
Book your installer only after the carrier gives you a firm delivery appointment. Freight dates can move, and installer trips lost to a late truck aren’t reimbursable.
Need help deciding?
Our specialist can help you confirm dimensions, building requirements, and other important details before you buy. We usually reply within 1 hour.