Key specifications
- Amps
- 6.5 Amps at 115 Volts; 3.4 Amps at 220 Volts
- Phase
- 1-Phase
- Dimensions
- 19.7"W × 15.8"D × 59.0"H
- Type
- Dough Divider
- Installation Type
- Floor Model
- Material
- Stainless Steel
American Eagle Food Machinery AE-DD36 Automatic Floor-Model Dough Divider, 36 Portions, 6,000–7,000 Pieces/hr
- Automatic dough divider
- Semi-automatic dough divider & rounder
- 30 pieces
- 36 pieces
Questions before you buy?
Talk to an equipment specialist about voltage, installation or the right size for your kitchen.
Usually within 1 hour, 9am–6pm EST.
Specifications
Description
The American Eagle Food Machinery AE-DD36 is an automatic floor-model dough divider that divides dough into 36 equally weighted pieces per cut.
It handles 2.4–8 lb dough batches, produces 1.1–3.6 oz portions, and provides 6,000–7,000 pieces per hour. The machine has stainless steel cutting knives, stainless steel housing, safety sensors with automatic shutoff, thermal overload protection, casters, and a finishing shelf.
- Includes two BPA-free ABS dough trays.
- Features a 1/4 HP motor and a 6 ft hard-wired power cable and plug.
- Available for 115 Volts or 220 Volts as a special-order option.
Overall Dimensions:
19.7"W x 15.8"D x 59.0"HProduct Weight:
450.0 lbAutomatic Dividing Action
Automatically divides dough into 36 equally weighted pieces per cut.
Portion Range
Produces portions weighing 1.1–3.6 oz.
Dough Capacity
Handles 2.4–8 lb of dough per batch.
Production Rate
Produces 6,000–7,000 pieces per hour.
Stainless Steel Construction
Includes stainless steel cutting knives and stainless steel housing.
Safety Protection
A safety sensor prevents operation without the dough tray installed and provides automatic shutoff; thermal overload protection helps protect the motor from overheating.
Dough Trays
Includes two food-safe ABS dough trays identified as BPA free.
Mobility
Casters support machine mobility.
Sealed Motor
The sealed motor design is specified for food safety and low maintenance.
Frequently Asked Questions
This ships by freight truck on a pallet, not by a parcel carrier. The carrier calls ahead to set a delivery window, and an adult 18 or older must be there to receive, inspect and sign for it.
The driver brings it to the back of the truck, or lowers it to the ground with liftgate service. They don’t bring it inside, so plan for a pallet jack or two people to move it from the curb.
- Count every piece against the delivery receipt.
- Check every side for crushed corners, torn wrap, punctures, water stains or a tipped unit.
- Photograph the freight on the truck before it’s moved.
- If you see any damage, even cosmetic, write “DAMAGED” and what you see on the receipt before you sign.
Your shipping email has the exact instructions for your order. Questions at the door? Call us at (888) 307-5030.
Keep all the packaging, photograph the damage and the packaging, and tell us within 5 business days of delivery. Reply to your shipping email with the photos or call (888) 307-5030.
If the driver won’t wait while you inspect, write “Received – pending inspection. Driver would not wait.” with the date and time on the receipt, then inspect right away and report any damage within 24 hours.
Book your installer only after the carrier gives you a firm delivery appointment. Freight dates can move, and installer trips lost to a late truck aren’t reimbursable.
Need help deciding?
Our specialist can help you confirm dimensions, building requirements, and other important details before you buy. We usually reply within 1 hour.