
American Baking Systems
American Baking Systems ABSPMS-20L S Heavy Duty Stand with Levelers for 20L Mixers
SKU: ABSPMS-20L S
$1,648.36
/each
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American Baking Systems ABSPMS-20L S Heavy Duty Stand with Levelers for 20L Mixers
Floor Model, 20 Liter Capacity
Designed for stability and durability, the American Baking Systems ABSPMS-20L S stand provides a robust foundation for your 20-liter commercial kitchen equipment.
- Heavy-duty construction ensures lasting durability in demanding commercial environments.
- Equipped with adjustable levelers for stable placement on uneven floors.
- Specifically designed to accommodate 20-liter capacity equipment, such as commercial mixers.
- Provides a dedicated and ergonomic workspace, improving kitchen organization and efficiency.
Heavy-Duty Construction
Built to withstand the rigors of commercial kitchen use, providing exceptional durability and reliable support for your equipment.
Adjustable Levelers
Allows for precise leveling on uneven surfaces, ensuring stability and safe operation of valuable kitchen equipment.
20 Liter Capacity Support
Engineered to securely hold commercial kitchen equipment with a 20-liter capacity, offering a perfect fit for compatible mixers and other appliances.
Type
Stand
Style
Floor Model
Installation Type
Freestanding
Capacity
20 Liters
Selling Unit
Each
Units Per Case
1
Frequently Asked Questions
This stand is specifically designed to support heavy-duty commercial kitchen equipment with a 20-liter capacity, commonly used for mixers and similar appliances.
Yes, the ABSPMS-20L S stand is equipped with adjustable levelers, allowing you to achieve a stable and level surface even on uneven kitchen floors.
Heavy-duty construction indicates that the stand is built with robust materials and design principles to withstand the demands of a commercial kitchen, ensuring long-term durability and reliable support for your equipment.
While not explicitly detailed, most commercial equipment stands typically require some light assembly, such as attaching legs or securing components, before use.
Yes, as long as the equipment fits within the stand's dimensions and weight capacity and has a 20-liter capacity or is compatible with a stand designed for such capacity, it can be used for various commercial kitchen appliances.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030