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Alto-Shaam AR-7EVH EcoSmart® Ventless Electric Rotisserie Oven
Single-Pane Flat Glass Door • 7 Stainless-Steel Spits • 21–28 Chicken CapacityProduce succulent, evenly roasted poultry and proteins anywhere—without the cost and complication of a dedicated exhaust hood. The Alto-Shaam AR-7EVH couples a built-in ventless filtration system with energy-saving EcoSmart® technology, giving you true cook-and-hold versatility, dramatic merchandising appeal, and industry-leading efficiency in one compact, countertop footprint.
Why You’ll Love It
- Ventless, duct-free operation — integrated hood with 530 CFM filtration (grease + charcoal) lets you install almost anywhere.
- EcoSmart® efficiency — cooks a full load on only 8.3 kW, then automatically drops to a low-energy hold mode.
- High-volume output — seven angled spits handle up to twenty-eight 2.5 – 3 lb (1.1 – 1.4 kg) chickens or twenty-one 3.5 lb (1.6 kg) birds (98 lb / 44 kg max).
- Cook & Hold in one — electronic LED controller offers one- or two-stage cooking, 250–425 °F (121–218 °C) roasting, and automatic hold at 140–210 °F (60–99 °C).
- Showcase quality — single-pane low-e flat glass door, recessed lighting and incremental rotation jog present product brilliantly and stop rotation whenever the door opens.
- Built for the rush — heavy-gauge stainless-steel construction, solid rear panel to retain heat, and a ½ hp motor for dependable spit rotation.
- Clean-up made easy — removable spits, rotating disk, drip strips and a stainless drip pan with drain speed daily maintenance.
- Stack-ready flexibility — pair with another AR-7EVH or matching holding cabinet to multiply capacity without adding floorspace.
Included Accessories
- Seven (7) removable stainless-steel angled spits
- Two (2) stainless-steel angled drip strips
- One (1) 2"-deep stainless-steel drip pan with drain
- Six (6) recessed 20 W display lights
- 4" (102 mm) adjustable stainless-steel legs
Technical Specifications
| Model / Door | AR-7EVH | Single-pane flat glass, solid back |
|---|---|
| Construction | Heavy-gauge, non-magnetic stainless steel; sealed cooking chamber |
| Capacity | 21 × 3.5 lb (1.6 kg) or 28 × 2.5–3 lb (1.1–1.4 kg) chickens | 98 lb (44 kg) max |
| Temperature Range | Cook 250–425 °F (121–218 °C) | Hold 140–210 °F (60–99 °C) |
| External Dimensions (H × W × D) | 54" × 39-1/16" × 32-1/8" (1371 × 992 × 815 mm) |
| Ventless Airflow | 530 CFM (15 m³/min) integrated hood |
| Electrical Options |
208 V 1φ 60 Hz 40 A / 8.3 kW 240 V 1φ 60 Hz 38 A / 8.8 kW 208 V 3φ 60 Hz 33 A/phase / 8.3 kW 240 V 3φ 60 Hz 32 A/phase / 8.8 kW 380–415 V 3φ 50/60 Hz 24 A/phase / 8.8 kW |
| Clearances | 6" (152 mm) at top, back and both sides |
| Net / Ship Weight | 481 lb (218 kg) / 568 lb (258 kg) |
| Certifications | cULus UL EPH ANSI/NSF 4, CE, IPX3, TUV NORD, PCT, EAC |
| Warranty | 1-year parts & labor (see Alto-Shaam warranty for details) |
Need a different door swing, voltage or stacking configuration? Contact us for custom ordering assistance.
Overall Dimensions:
39.06"W x 32.13"D x 54.0"HProduct Weight:
568.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
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Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.