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Alto-Shaam Prodigi Pro 7-20G Double-Stack Gas Boilerless Combi Oven/Steamer
Alto-Shaam Prodigi Pro 7-20G Double-Stack Gas Boilerless Combi Oven/Steamer
120V, 1-Phase, Natural Gas, Right-Hinged Doors
This double-stacked gas combi oven gives high-volume kitchens steam, convection, and combi cooking in one compact, Wi-Fi-enabled platform.
- Double-stack design boosts production capacity in a single floor footprint.
- Boiler-free gas operation simplifies maintenance and eliminates a boiler assembly.
- Wi-Fi enabled programmable controls support steam, convection, and combi cooking modes.
- Each oven holds 7 full-size sheet pans or 16 full-size hotel pans (GN 1/1).
- Triple-pane, right-hinged doors and SafeVent™ steam venting help improve handling and safety.
- Includes a removable T-style temperature probe, side racks, shelves, and LED lighting.
- Five cleaning levels and programmable cool-down help streamline daily operation.
Overall Dimensions:
43.75"W x 46.19"D x 37.81"HProduct Weight:
728.0 lbBoiler-Free Gas Design
Boilerless steam generation reduces system complexity while supporting combi, steam, and convection cooking.
Double-Stack Capacity
Two ovens are stacked in one footprint to increase output without taking up additional kitchen space.
Wi-Fi Enabled Programmable Controls
Programmable controls support steam, convection, and combi modes, along with cool-down functionality.
Per-Oven Pan Capacity
Each oven accommodates 7 full-size sheet pans or 16 full-size hotel pans (GN 1/1).
SafeVent™ Steam Venting
Helps manage steam release for safer door opening and easier day-to-day use.
Triple-Pane Right-Hinged Doors
Triple-pane doors improve insulation and visibility, with right-hand door hinges for access.
Cleaning and Probe Features
Includes a removable T-style temperature probe and 5 cleaning levels to support maintenance.
Heavy-Duty Construction
Stainless steel construction, adjustable stainless steel legs, LED lighting, side racks, and non-tilt support rails are included.
Certifications & Compliance
Warranty & Protection
1-year parts and labor, or 15 months from shipping date, whichever occurs first.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.