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Alto-Shaam Prodigi Pro Full-Size Double-Stack Boilerless Natural Gas Combi Oven/Steamer with Mobile Base
Alto-Shaam Prodigi Pro Full-Size Double-Stack Boilerless Natural Gas Combi Oven/Steamer with Mobile Base
Wi-Fi Programmable Controls, Triple-Pane Right-Hinged Doors, 7 Sheet / 16 Hotel Pan Capacity Per Oven
This high-capacity, boilerless gas combi oven stack combines Wi-Fi control and mobile flexibility to streamline multi-mode cooking in busy kitchens.
- Double-stacked natural gas combi oven/steamer built for high-volume production.
- Each oven holds 7 full-size 18 x 26 sheet pans or 16 full-size 12 x 20 hotel pans.
- Wi-Fi enabled programmable controls support steam, convection, and combi cooking modes.
- SafeVent steam venting, triple-pane right-hinged doors, and a removable probe improve control and safety.
- Five cleaning levels and programmable cool-down help simplify daily cleanup.
- Stainless steel construction, LED lighting, and a mobile base support durability and flexibility.
Overall Dimensions:
43.75"W x 46.19"D x 37.81"HProduct Weight:
728.0 lbDouble-Stack Configuration
Two full-size ovens are stacked together to maximize output in a compact mobile footprint.
Boilerless Steam System
Boiler-free steam generation supports steam cooking with reduced system complexity.
Wi-Fi Enabled Programmable Controls
Connected touchscreen controls support recipe management, cooking adjustments, preheat, and cool-down functions.
Multi-Mode Cooking
Offers steam, convection, and combi cooking modes to handle a wide range of menu items.
Three Power Levels
Selectable power levels help tailor cooking performance to the product and recipe.
Programmable Cool-Down
Built-in cool-down mode helps transition the oven after high-temperature cooking.
SafeVent Steam Venting
Designed to release steam in a controlled way when the door opens.
Triple-Pane Right-Hinged Doors
Triple-pane doors help retain heat and improve visibility, while the right hinge supports kitchen workflow.
Removable T-Style Temperature Probe
Supports cook-by-probe precision and removes easily for cleaning and handling.
Five Cleaning Levels
Rinse, light, medium, heavy, and heavy-plus cycles help streamline end-of-day cleaning.
Interior Racking Package
Includes two side racks with eight non-tilt support rails per oven plus four shelves.
High-Efficiency LED Lighting
Bright interior lighting improves visibility while loading, monitoring, and unloading food.
Stainless Steel Construction
Durable stainless steel build is designed for demanding commercial kitchen use.
Mobile Base
The mobile base adds maneuverability and makes positioning the stacked oven easier.
EcoSmart® Design
Efficiency-focused design helps support lower energy use in daily operation.
Certifications & Compliance
Warranty & Protection
1 year parts and labor, or 15 months from shipping date, whichever occurs first.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.