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Alto-Shaam  |  Prodigi™ Classic  |  SKU: 7-20G CLASSIC

Alto-Shaam 7-20G CLASSIC Prodigi™ Classic Combi Ovens

$23,044.00
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Description

Alto-Shaam Prodigi™ Classic 7-20 Gas Combi Oven/Steamer

Boiler-free, countertop powerhouse with 7-pan capacity  |  Model #: 7-20G

Replace multiple pieces of equipment with one rugged, right-hinged combi oven that steams, roasts, bakes, braises and more—while slashing water, energy and labor costs. The Prodigi™ Classic 7-20 delivers Alto-Shaam’s proven performance in a compact, boilerless design perfect for demanding commercial kitchens.

Key advantages

  • Boilerless steam generation for lower maintenance and up to 30 % water savings.
  • Absolute Humidity Control™ lets you dial in any humidity level from 0 – 100 % to maximize yield and texture.
  • Three cooking modes—steam, convection, combination—with a wide 85 °F – 550 °F temperature range.
  • 7 inch full-color touchscreen stores recipes and offers quick USB upload/download.
  • SafeVent™ automatic steam venting plus high-efficiency LED cavity lighting for safer, clearer operation.
  • Five fully automated, tablet-based cleaning cycles; front-accessible retractable rinse hose included.
  • Zero-clearance sides for tight installs; stainless steel construction with adjustable stainless legs.
  • EcoSmart® engineering, EPA 202 compliance, and certified ventless operation on all food types.*

Capacity at a glance

  • 7 full-size sheet pans 18" × 26"
  • 16 full-size hotel pans / GN 1/1 (two rows deep)
  • 14 half-size sheet pans
  • Maximum product load: 168 lb (76 kg)  |  105 qt (133 L)
  • Includes 4 wire shelves & 2 side racks with 8 non-tilt support rails

Technical specifications

Fuel / Heat Source Natural gas or propane, 85,000 BTU/h input
Cooking Modes Steam, Convection, Combination
Temperature Range 85 °F – 550 °F  (30 °C – 302 °C)
Exterior Dimensions (H × W × D) 37-11/16" × 43-3/4" × 44-13/16" (958 × 1111 × 1138 mm)
Interior Dimensions (H × W × D) 23-1/4" × 24-1/4" × 32-3/4" (591 × 616 × 832 mm)
Net Weight 522 lb  (237 kg)
Electrical (controls) 120 V / 1 ph / 6.8 A (208–240 V 3 ph optional)
Water Connections (2) × ¾" NPT cold water inlets (treated & untreated)
Drain 1-1/2" (40 mm) gravity drain with vertical vent
Gas Connection ¾" NPT
Certifications EcoSmart®, cULus, UL EPH Classified, CE, EAC, IPX5, EPA 202

Ideal for

  • High-volume restaurants & QSRs
  • Resort & hotel banquets
  • Supermarket hot bars & deli production
  • Correctional and institutional kitchens
  • Catering commissaries

*Unit is UL-listed for ventless operation on all food types. Always confirm local code compliance prior to installation.

Installation reminder: Oven must be level, on a non-combustible surface, and supplied with treated water of 30–70 ppm hardness to maintain warranty.

Elevate consistency, speed and menu creativity—add the Alto-Shaam Prodigi™ Classic 7-20 to your line-up today.

Features & Specs

Manufacturer

Alto-Shaam

Brand_name

Prodigi™ Classic

Certifications

CE, cULus, UL EPH Classified, IPX5, ENERGY STAR

Height

37.81in

Width

43.75in

Depth

46.19in

Shipping Weight

728.0lbs

Steam Type

boilerless

Type

countertop

Full Size Sheet Pan Capacity

(7 - 10) 18" x 26" pans

Control Type

digital controls

Full Size Hotel Pan Capacity

(11 - 20) 12" x 20" pans

Energy Efficiency

ENERGY STAR®

Specifications

Prodigi™ Classic Combi Oven/Steamer, gas, boiler-free, countertop, (7) 18" x 26" full size sheet or (16) 12" x 20" full size hotel pan (GN 1/1) capacity, programmable, touch-screen control with steam/convection/combi cooking modes, SafeVent™ steam venting, (5) cleaning levels, (2) side racks with (8) non-tilt support rails, (4) shelves, door hinged right, high efficiency LED lighting, stainless steel construction, adjustable stainless steel legs, 85,000 BTU, EcoSmart®, cULus, UL EPH Classified, CE, EAC, IPX5