Alto-Shaam

Alto-Shaam CTX Stainless Steel Equipment Stand with Casters and Lower Shelf

SKU: 5033467
$1,085.60
/each
Expected delivery date of ,
if ordered within hours and minutes
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Alto-Shaam CTX Stainless Steel Equipment Stand with Casters and Lower Shelf

Overall Dimensions: 24-1/4 in. W x 35-5/8 in. D x 25-3/4 in. H

A mobile stainless steel stand designed for CTX equipment, adding a lower shelf for convenient storage and an open base for easy access.

  • Designed for CTX equipment applications.
  • Built with casters for easy mobility and repositioning.
  • Includes a lower shelf for added storage space.
  • Open base design helps simplify access and cleaning.
  • Stainless steel construction for commercial durability.
  • Compact footprint suits tight kitchen layouts.

Overall Dimensions:

23.62"W x 35.62"D x 26.37"H

Casters

Provides easy mobility so the stand and supported equipment can be repositioned as needed.

Lower Shelf

Adds convenient under-unit storage for accessories or supplies.

Open Base

Open underside design improves access and helps simplify cleaning.

CTX Compatibility

Configured for CTX equipment applications.

Stainless Steel Construction

Durable stainless steel build suited for commercial foodservice use.

Overall Dimensions

Measures 24-1/4 inches wide x 35-5/8 inches deep x 25-3/4 inches high.

Type Equipment Stand
Style Open Base
Installation Type Floor Model
Material Stainless Steel
Shipping Width 24 Inches
Shipping Depth 36 Inches
Shipping Height 27 Inches
Shipping Weight 99 lb.
Selling Unit Each
Units Per Case 1

Warranty & Protection

1 year parts and labor or 15 months from shipping date, whichever comes first.

Frequently Asked Questions

It is designed for CTX equipment applications.
Yes, the stand is supplied with casters for mobility.
Yes, it includes a lower shelf for additional storage.
The overall dimensions are 24-1/4 inches wide x 35-5/8 inches deep x 25-3/4 inches high.
It is made of stainless steel.
Yes, it has an open base design.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.