Alto-Shaam

Alto-Shaam Halo Heat Ventless Electric Half-Height Cook & Hold Oven, 5 Full-Size Pan Capacity

SKU: 500-TH
$7,204.00
/each
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Alto-Shaam Halo Heat Ventless Electric Half-Height Cook & Hold Oven, 5 Full-Size Pan Capacity

Low-Temperature, Under-Counter Fit, Simple or Deluxe Controls

Gentle Halo Heat cooking delivers consistent results and higher yields without fans, water hookups, or a traditional hood.

  • Ventless, waterless operation helps simplify installation and placement.
  • Halo Heat technology provides even, gentle heat for cooking and holding food quality.
  • Cook by time or probe with automatic transition from cook to hold when set temperatures are reached.
  • Holds up to 5 full-size 12" x 20" pans or 10 half-size pans.
  • Stainless steel exterior and interior support durability and easy cleaning.
  • Available with Simple or Deluxe controls, plus optional connectivity and recipe management on Deluxe models.

Overall Dimensions:

19.06"W x 28.5"D x 27.88"H

Product Weight:

250.0 lb

Halo Heat Technology

Gentle radiant heat evenly surrounds food without fans, extremely hot elements, or added humidity for consistent results and better yield.

Ventless, Waterless Design

No water hookups or traditional kitchen hood required, allowing more flexible placement.

Probe-Controlled Cooking

Cook by time or probe using the single-point removable probe; the oven automatically switches from cook mode to hold mode at the set parameters.

Programmable Controls

Simple and Deluxe control options provide a user-friendly interface with programmable recipes for repeatable results.

Pan Capacity

Holds 5 full-size 12" x 20" x 2-1/2" pans or 10 half-size pans on wire shelves; three shelves are included.

Stainless Steel Construction

All-stainless exterior and stainless interior support durability and straightforward cleanup.

Mobile, Low-Profile Design

Standard casters and a compact cabinet profile help the unit fit into tight kitchen spaces, including under a 32-inch countertop with 2-1/2-inch casters.

Deluxe Model Enhancements

Deluxe models add SureTemp heat recovery, HACCP data collection, USB recipe upload/download, and ChefLinc cloud-based remote oven management.

Type Cook & Hold Oven
Style Half Height
Installation Type Undercounter
Compartments 1
Capacity 40 Pounds
Pan Capacity 5 Full-Size Pans
Material Stainless Steel
Interior Finish Stainless Steel
Finish Stainless Steel
Voltage 120 Volts / 208-240 Volts
Phase 1-Phase
Cooking Temperature Range 200°F to 325°F
Holding Temperature Range 85°F to 205°F
Shipping Width 20 Inches
Shipping Depth 29 Inches
Shipping Height 28 Inches
Shipping Weight 250 Pounds
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

It holds up to 5 full-size 12" x 20" x 2-1/2" pans or 10 half-size pans, and three shelves are included.
No. The oven is designed as a ventless, waterless unit, so it does not require a traditional kitchen hood or water hookups.
Yes. It can cook by time or probe, and the probe automatically converts the oven from cook mode to hold mode once the set parameters are reached.
The cooking range is 200°F to 325°F and the holding range is 85°F to 205°F.
The oven is available in 120V, 1-phase or 208-240V, 1-phase configurations.
Heating elements are covered for as long as the original owner owns the oven; other original parts and labor are covered for one year from installation or 15 months from shipping, whichever occurs first.

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Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.