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Alto-Shaam Halo Heat Narrow 3-Drawer Freestanding Warming Drawer
Three Vented Drawers, Digital Controller, Stainless Steel Exterior
A compact Halo Heat holding solution that keeps food moist, evenly warmed, and ready to serve across three high-capacity drawers.
- Halo Heat technology delivers gentle, uniform heat without adding water to preserve food quality.
- Three narrow drawers maximize holding capacity in a compact free-standing footprint.
- Each drawer accepts one 12 x 20 x 6 in. pan and holds up to 41 lb. of food.
- Digital controller with adjustable thermostat provides a 60°F to 200°F holding range.
- Stainless steel construction and removable drawer rail supports are built for demanding commercial use.
- Stackable design and built-in trim kit options support flexible installation.
- EcoSmart design supports efficient food holding and energy-conscious operation.
Overall Dimensions:
16.69"W x 31.19"D x 26.13"HProduct Weight:
145.0 lbHalo Heat Technology
Surrounds food with gentle, uniform heat for better appearance, taste, and longer holding life without adding water.
Three Vented Drawers
Three narrow drawers increase holding capacity while vented drawer design supports consistent airflow.
Digital Thermostatic Control
Digital controller with adjustable thermostat makes it easy to maintain precise holding temperatures.
Fast Heat Recovery
Temperature-sensing controls respond quickly to heat loss for dependable recovery after drawer openings.
Full-Size Pan Capacity
Each drawer includes space for one 12 x 20 x 6 in. full-size pan.
High Food Capacity
Each drawer can hold up to 41 lb., or approximately 34 baked potatoes or 50 dinner rolls.
Stainless Steel Construction
Non-magnetic stainless steel exterior and removable stainless steel drawer rail supports offer durability and easy cleaning.
Flexible Installation
Stackable design can be built into cabinets or counters, and trim kits, caster stands, and leg stands are available.
Certifications & Compliance
Warranty & Protection
1-year parts and labor, or 15 months from shipping date, whichever occurs first.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.