Alto-Shaam

Alto-Shaam Halo Heat Electric 3-Pan Low-Temperature Hot Food Holding Cabinet & Catering Warmer

SKU: 300-S
$2,551.20
/each
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Alto-Shaam Halo Heat Electric 3-Pan Low-Temperature Hot Food Holding Cabinet & Catering Warmer

Pushbutton Controls, Adjustable Thermostat, Stainless Steel, Stackable Design

Gentle Halo Heat keeps food hot and flavorful without forced air, helping preserve texture and appearance during holding and catering.

  • Halo Heat technology provides gentle, even heat without forced air or added humidity.
  • Holds three full-size or GN 1/1 pans 2-1/2 inches deep, with two stainless steel side racks.
  • Pushbutton control with adjustable thermostat makes operation straightforward.
  • Temperature range of 60°F to 200°F supports both hot holding and catering service.
  • Stainless steel construction and insulated cabinet help retain heat and support durability.
  • Stackable design, carrying handles, and a door latch make it easier to transport and store.

Overall Dimensions:

17.44"W x 25.38"D x 18.38"H

Product Weight:

125.0 lb

Halo Heat Technology

A controlled, uniform heat source surrounds food gently for better appearance, taste, and longer holding life.

Pushbutton Controls

Simple on/off operation with an adjustable thermostat and indicator light for easy temperature management.

Insulated Cabinet

Insulated construction helps retain heat and maintain stable holding conditions.

Wide Holding Temperature Range

Supports holding temperatures from 60°F to 200°F (16°C to 93°C).

Stainless Steel Construction

Stainless steel interior and exterior improve durability and corrosion resistance.

Door Venting

Helps keep crispy foods better during holding.

Stackable Design

Can be stacked with an identical cabinet or a 300-TH/III Cook & Hold oven.

Flexible Pan Support

Includes two stainless steel side racks with five pan positions spaced on 1-1/2 inch centers.

Transport-Friendly Details

Carrying handles and a door latch support easier handling and secure closure.

Type Hot Food Holding Cabinet & Catering Warmer
Style Low Temperature
Controls Pushbutton
Temperature Range 60°F to 200°F (16°C to 93°C)
Capacity 22.5 Quarts
Pan Capacity 3 Full-Size or GN 1/1 Pans
Pan Size 12 x 20 x 2-1/2 Inches
Material Stainless Steel
Interior Finish Stainless Steel
Phase 1-Phase
Cord Length 5 Feet
Shipping Width 24 Inches
Shipping Depth 36 Inches
Shipping Height 28 Inches
Shipping Weight 125 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of UL Certified
UL Certified

Warranty & Protection

1-year parts and labor

Documents

PDF Cutsheet PDF Download PDF Spec sheet - spanish PDF Download PDF Terms & conditions PDF Download PDF Spec sheet - french canadian PDF Download PDF Spec sheet - ul & ce PDF Download PDF User's guide PDF Download PDF Warranty sheet PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It holds three full-size or GN 1/1 pans 2-1/2 inches deep, or two side racks with five pan positions on 1-1/2 inch centers. Maximum product load is 36 lb. and maximum volume is 22.5 qt.
The temperature range is 60°F to 200°F (16°C to 93°C).
The unit is available in 120V, 1 phase or 230V, 1 phase configurations.
Yes. Right-hinged is standard, and left-hinged is optional.
Yes. It can be stacked with an identical cabinet or with a 300-TH/III Cook & Hold oven.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030