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Alto-Shaam  |  Prodigi™ PRO  |  SKU: 20-10G PRO

Alto-Shaam 20-10G PRO Prodigi™ PRO Combi Ovens

$37,569.60
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Description

Prodigi™ PRO 20-10 Gas Combi Oven/Steamer

Boiler-free • Roll-In Cart • 20 Full-Size Pans • ENERGY STAR®

Engineered for the busiest production kitchens, the Alto-Shaam Prodigi PRO replaces a convection oven, steamer, kettle, fryer, smoker and holding cabinet in one intuitive, connected platform. The result: higher yields, consistent quality and unmatched labor, energy and water savings.

Why you’ll love it

  • Boiler-less steam generation with Absolute Humidity Control™ (0–100 %) for perfect texture & yield.
  • Three cooking modes—steam, convection, combi—plus programmable cool-down for back-to-back batches.
  • 10.1 in. capacitive touchscreen with recipe filters, lockouts and colour status LED door handle.
  • Wi-Fi + ChefLinc™ remote management: push/pull recipes, monitor HACCP data and update software anywhere.
  • Roll-in cart with 20 rack positions (2 9/16 in / 65 mm spacing) handles:
    • (20) GN 1/1 or 12 × 20 in hotel pans
    • (20) 18 × 13 in half-size sheet pans
    240 lb / 109 kg maximum load
  • SafeVent™ automatic steam venting for safer door opening.
  • Removable quick-release T-style probe; optional sous-vide probe available.
  • Five automatic cleaning cycles with eco-friendly tablets (liquid system optional).
  • Triple-pane door, high-efficiency LED cavity lighting and seismic legs for reduced energy loss & maximum stability.
  • EcoSmart® design – 160,000 BTU/h input yet ENERGY STAR® qualified.

At-a-glance specifications

Model Prodigi PRO 20-10 (G)
Cooking capacity (20) GN 1/1 or 12 × 20 in hotel pans
(20) 18 × 13 in half-size sheet pans
Interior dimensions 60 7/16 H × 16 1/4 W × 28 D in
(1535 × 413 × 711 mm)
Footprint (H×W×D) 78 11/16 × 33 11/16 × 40 13/16 in
(1998 × 856 × 1036 mm)
Fuel / input Natural or LP gas, 160,000 BTU/h (46.9 kW)
Temperature range 85 – 550 °F (30 – 302 °C)
Power requirements 120 V 1 ph / 208-240 V 1 or 3 ph (control & accessories, 2.0–2.7 kW)
Cleaning system Tablet based, 5 levels (liquid system optional)
Connectivity Built-in Wi-Fi (Ethernet optional)
Water connections (1) treated & (1) untreated ¾ " NPT, 30–90 psi
Certifications cULus, UL EPH, CE, IPX5, EAC, ENERGY STAR®
Net weight 978 lb (444 kg)

Smart sustainability

  • Boiler-free design cuts water use up to 80 % vs. traditional steamers.
  • Triple-pane glass and door gasket minimise radiant heat loss.
  • ECO power mode lowers idle energy and utility costs during off-hours.
Installation note: Gas models require an exhaust hood, level non-combustible surface and ¾ " NPT gas supply sized to 160,000 BTU/h. Follow local codes for back-flow prevention, drain placement and clearance.

Give your team the power of a fryer-fast, steamer-gentle and convection-even oven in one ENERGY STAR® piece of equipment—choose the Alto-Shaam Prodigi PRO 20-10 today.

Features & Specs

Manufacturer

Alto-Shaam

Brand_name

Prodigi™ PRO

Certifications

CE, cULus, UL EPH Classified, IPX5, ENERGY STAR

Height

79.25in

Width

35.69in

Depth

42.25in

Shipping Weight

1175.0lbs

Half Size Sheet Pan Capacity

(11 - 20) 13" x 18" pans

Full Size Hotel Pan Capacity

(11 - 20) 12" x 20" pans

Control Type

programmable controls

Type

floor model

Energy Efficiency

ENERGY STAR®

Steam Type

boilerless

Specifications

Prodigi™ Pro Combi Oven/Steamer, gas, boiler-free, floor model with roll-in cart, (19) non-tilt support rails, (20) 18" x 13" half size sheet or (20) 12" x 20" full size hotel pan (GN 1/1) capacity, Wi-Fi enabled control with steam/convection/combi cooking modes, programmable cool-down, SafeVent™ steam venting, removable "T" style temperature probe, (3) power levels, (5) cleaning levels, triple-pane door, high efficiency LED lighting, door hinged right, stainless steel construction, seismic legs, 160,000 BTU, EcoSmart®, cULus, UL EPH Classified, CE, IPX5, EAC, ENERGY STAR®
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