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Alto-Shaam Prodigi Classic 20-10G Full-Size Boilerless Gas Combi Oven with Roll-In Cart
Alto-Shaam Prodigi Classic 20-10G Full-Size Boilerless Gas Combi Oven with Roll-In Cart
Full-Size, Natural Gas or Propane, Floor Model
The Alto-Shaam Prodigi Classic 20-10G Combi Oven offers an all-in-one, high-capacity solution for efficient and consistent food production in demanding commercial kitchens.
- Boilerless steam generation for efficient and consistent cooking results.
- Absolute Humidity Control™ allows precise humidity levels from 0-100% to maximize food quality.
- Features versatile cooking modes including steam, convection, and combination.
- Equipped with an intuitive 7-inch programmable touchscreen control for ease of use.
- Includes a roll-in pan cart with 20 non-tilt support rails for high-volume operations.
- ENERGY STAR® qualified, ensuring significant energy and cost savings.
Overall Dimensions:
35.69"W x 42.25"D x 79.25"HProduct Weight:
1175.0 lbBoilerless Steam Generation
Utilizes a boilerless design for efficient steam generation, reducing maintenance and water consumption.
Absolute Humidity Control™
Allows precise selection of any humidity level from 0-100% to optimize food quality, texture, and yield.
Multiple Cooking Modes
Offers three distinct cooking modes: steam, convection, and combination, providing versatility for various culinary tasks.
7-inch Programmable Touchscreen Control
Features an easy-to-use, programmable touchscreen interface for intuitive operation and recipe management.
USB Port for Recipes
Enables easy upload and download of recipes via a USB port, streamlining menu updates and consistency.
Automated Cleaning System
Comes with five fully automated, tablet-based cleaning cycles for effortless maintenance.
Retractable Rinse Hose
Includes a front-accessible and retractable rinse hose for convenient manual cleaning.
Zero Clearance Design
Designed for zero clearance installation, allowing it to be placed flush against walls or other equipment.
Wide Temperature Range
Operates within a temperature range of 85°F to 550°F (30°C to 302°C) to accommodate diverse cooking needs.
High Capacity
Accommodates 20 full-size hotel (GN 1/1) pans or 20 half-size sheet pans.
Roll-in Pan Cart Included
Comes standard with a roll-in pan cart featuring twenty non-tilt support rails, with 2-9/16" (65mm) vertical spacing between rails.
Right Hinged Door
Equipped with a door hinged on the right side for convenient access.
High Efficiency LED Lighting
Interior is illuminated with high-efficiency LED lighting for clear visibility of food products.
Durable Stainless Steel Construction
Built with robust stainless steel for long-lasting durability and easy cleaning.
Seismic Legs
Features seismic legs for enhanced stability and compliance in earthquake-prone areas.
SafeVent™ Steam Venting
Incorporates SafeVent™ technology for safe and effective steam venting.
EcoSmart® Design
Engineered for energy efficiency and reduced environmental impact, part of the EcoSmart® line.
Certifications & Compliance
Warranty & Protection
1-year parts and labor warranty.
Documents
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.