Alto-Shaam

Alto-Shaam Prodigi™ PRO 20-10E PRO Electric Boiler-Free 20-Pan Floor Model Combi Oven/Steamer with Roll-In Cart

SKU: 20-10E PRO
$32,967.20
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Alto-Shaam Prodigi™ PRO 20-10E PRO Electric Boiler-Free 20-Pan Floor Model Combi Oven/Steamer with Roll-In Cart

Wi-Fi Programmable Controls, Right-Hinged Triple-Pane Door, Stainless Steel Construction

A high-capacity boiler-free combi oven that combines steam, convection, and combi cooking in one Wi-Fi programmable floor model.

  • Boiler-free electric design simplifies operation and maintenance.
  • Holds up to 20 half-size sheet pans or 20 full-size hotel (GN 1/1) pans.
  • Wi-Fi enabled programmable controls support steam, convection, and combi cooking.
  • Includes a removable T-style temperature probe, two power levels, and programmable cool-down.
  • SafeVent™ steam venting and five cleaning levels help streamline daily use.
  • Stainless steel construction, seismic legs, triple-pane door, and LED lighting support durability and visibility.

Overall Dimensions:

35.69"W x 42.25"D x 79.25"H

Product Weight:

1052.0 lb

Boiler-Free Steam Generation

Boilerless design delivers steam cooking performance without a boiler system.

Wi-Fi Enabled Programmable Controls

Connected control platform supports flexible cooking and recipe management.

Steam, Convection, and Combi Modes

Multiple cooking modes provide versatility for a wide range of menu items.

20-Pan Capacity

Accommodates up to (20) 18" x 13" half-size sheet pans or (20) 12" x 20" full-size hotel (GN 1/1) pans.

Nineteen Non-Tilt Support Rails

Rack system helps keep pans stable during loading and cooking.

Removable T-Style Temperature Probe

Supports probe cooking and can be removed for cleaning.

Two Power Levels and Programmable Cool-Down

Helps match output to the cooking task and simplify shutdown.

SafeVent™ Steam Venting

Manages steam release for safer door opening and handling.

Five Cleaning Levels

Rinse, light, medium, heavy, and heavy plus cleaning cycles simplify maintenance.

Triple-Pane Right-Hinged Door with LED Lighting

Improves cavity visibility and access while supporting efficient operation.

Stainless Steel Construction with Seismic Legs

Durable build with installation stability for demanding kitchens.

EcoSmart® Technology

Manufacturer energy-efficiency feature designed to support smarter operation.

Roll-In Cart Base

Floor model configuration includes a roll-in cart for loading and transport convenience.

Type Combi Oven/Steamer
Style Boilerless
Installation Type Floor Model (With Roll-In Cart)
Controls Programmable Digital
Pan Capacity 20 Pans
Pan Size 18 Inches x 13 Inches Half-Size Sheet Pans / 12 Inches x 20 Inches Full-Size Hotel (GN 1/1) Pans
Material Stainless Steel
Shipping Width 37 Inches
Shipping Depth 41 Inches
Shipping Height 79 Inches
Shipping Weight 1052 lb.
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

It offers steam, convection, and combi cooking modes.
It holds up to (20) 18" x 13" half-size sheet pans or (20) 12" x 20" full-size hotel (GN 1/1) pans.
Yes, it uses a boiler-free steam system.
It offers five cleaning levels: rinse, light clean, medium clean, heavy clean, and heavy plus clean.
Yes, it includes a removable T-style temperature probe.
Yes, the quick guide shows recipe book functions for creating, saving, and starting recipes with stages and pictures.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.