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Alto-Shaam  |  Halo Heat  |  SKU: 1000-SK

Alto-Shaam 1000-SK Halo Heat Specialty Ovens

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Description

Alto-Shaam Halo Heat® 1000-SK Cook & Hold Smoker Oven

Low-Temperature “Slo Cook” Smoker • 120 lb (54 kg) Capacity • Single Deck, Electric

Give your menu unmistakable, wood-fired flavor—without babysitting a pit. The 1000-SK pairs Alto-Shaam’s legendary Halo Heat® gentle cooking technology with a built-in hot smoker, allowing you to cook, smoke and hold in the same cabinet. Load it at the end of a shift, set the probe or timer, and arrive to perfectly tender brisket, ribs, poultry and more—ready for service or carving station display.

Why You’ll Love It

  • Halo Heat® System surrounds food with uniform, radiant heat—no harsh elements, fans or added humidity—reducing shrinkage and improving yield.
  • Real-Wood Smoking tray accepts your choice of chips (sample bags of cherry, hickory, apple & maple included) for authentic smoke flavor—no pressure cooking or liquid additives.
  • Cook-and-Hold Automation—simple or deluxe programmable controls plus a removable straight probe switch the oven to hold mode automatically.
  • Labor-Free Overnight Cooking maximizes productivity while freeing up prime oven space during busy hours.
  • EcoSmart® Efficiency lowers energy usage and keeps kitchen temperatures comfortable.
  • ChefLinc™ Remote Management* lets you upload recipes, pull HACCP data and monitor performance from anywhere (deluxe control).
  • SureTemp™ Heat Recovery* quickly restores set temperature after door openings (deluxe control).
  • Heavy-duty stainless-steel interior & exterior with IPX4 splash protection and 3-½ in. casters (2 rigid, 2 swivel with brakes) for easy mobility.

* Deluxe control model only.

What’s in the Box

  • (2) Stainless-steel wire shelves
  • (1) Rib rack
  • (1) Exterior drip tray
  • (1) Removable straight product probe
  • Wood chip sampler: cherry, hickory, apple & maple (one bag each)

Pan & Product Capacity

Full-Size Pans (2 ½ in / 65 mm deep) Up to 7 (20 in × 12 in)
Half-Size Pans Up to 14 (10 in × 12 in)
Maximum Product Weight 120 lb | 54 kg
Maximum Volume 60 qt | 56.8 L

Technical Specifications

Model 1000-SK
Cooking Temperature Range 200 °F – 325 °F (94 °C – 163 °C)
Holding Temperature Range 85 °F – 205 °F (29 °C – 96 °C)
Electrical (Standard Options) 120 V / 1 Ph / 60 Hz / 18 A / 2.2 kW
208 V / 1 Ph / 50-60 Hz / 17 A / 3.4 kW
240 V / 1 Ph / 50-60 Hz / 19 A / 4.5 kW
Exterior Dimensions * 40-1/8 in H × 22-9/16 in W × 33-½ in D (1019 × 573 × 851 mm)
Interior Dimensions 26-⅞ in H × 18-⅞ in W × 26-½ in D (683 × 479 × 673 mm)
Net Weight 250 lb | 113 kg

* Height shown with 3-½ in casters.

Certifications & Warranty

  • cULus, UL EPH Classified, CE, IPX4, TUV NORD, EAC, ISO 9001
  • Lifetime warranty on Halo Heat® heating elements
  • 1-year parts & labor warranty on all other components
Ventilation Notice: Local codes may require mechanical ventilation when operating in smoker mode. Confirm requirements with your authority having jurisdiction before installation.

Features & Specs

Manufacturer

Alto-Shaam

Brand_name

Halo Heat

Certifications

CE, cULus, UL EPH Classified, IPX4

Height

40.13in

Width

22.56in

Depth

33.5in

Shipping Weight

315.0lbs

Style

cabinet style

Construction

stainless steel

Capacity

(3) racks

Specifications

Halo Heat® Slo Cook and Smoker Oven, electric, low-temperature, single deck, standard depth, 120 lb. capacity each - (3) full-size pans, simple or deluxe controls, programmable recipes, probe, (2) stainless steel wire shelves & (1) rib rack, (1) exterior drip tray, includes (1) sample bag each of cherry, hickory, apple & maple wood chips, heavy-duty stainless steel, 3-1/2" casters (2 rigid, 2 swivel with brakes), EcoSmart®, cULus, UL EPH Classified, CE, IPX4, TUV NORD, EAC, N11942
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