Alto-Shaam 10-10G PRO Prodigi™ PRO Combi Ovens

Prodigi™ PRO 10-10G Countertop Combi Oven/Steamer

Replace multiple pieces of equipment with one connected workhorse. The Alto-Shaam Prodigi PRO 10-10G delivers steam, convection and combi cooking in a compact footprint—while slashing utility costs with EcoSmart® engineering and an 80,000 BTU high-efficiency burner.

Key Features & Benefits

• Boilerless steam generation – no generator to descale, less downtime.
• Absolute Humidity Control™ – set cavity humidity from 0–100 % for perfect texture & yield.
• Three cooking modes – Steam, Convection or Combination at the touch of a button.
• 10.1 in. capacitive touchscreen with customizable home screen, category filtering & recipe lock-out.
• ChefLinc™ remote management – push/pull recipes, software and settings via built-in Wi-Fi.
• SafeVent™ automatically releases steam at end of cycle for a safer kitchen environment.
• Removable “T”-style temperature probe for precise internal cooking or sous-vide (optional single-point probe available).
• Five fully automated cleaning levels with front-access retractable rinse hose—tablet or optional liquid system.
• Triple-pane door glass & high-efficiency LED cavity lighting minimize heat loss and improve visibility.
• LED-illuminated door handle provides instant “at-a-glance” oven status.
• Zero-clearance design saves precious line space; stainless-steel construction stands up to abuse.
• EPA 202 compliant & UL listed for ventless* operation—place it almost anywhere.

Pan & Product Capacity

Performance Specifications

Smart, Intuitive Control

• Create, categorize and lock recipes directly on the oven or remotely with ChefLinc™.
• USB port for fast recipe transfer when Wi-Fi is not available.
• Programmable cool-down and three fan speeds—including delta-T cooking for delicate items.
• Automatic grease collection system available for high-fat menus.

Popular Options & Accessories

• Ventech™ or Ventech PLUS™ ventless hoods (electric units only).
• CombiSmoke® generator for hot or cold smoking with real wood chips.
• Mobile or stationary stands with pan slides, shelves or drawer warmers.
• Reverse Osmosis or high-capacity filtration systems for optimal water quality.

*Local codes prevail. Always confirm venting requirements with the authority having jurisdiction. Proper water treatment is required to maintain warranty coverage.