Key specifications

Type
Equipment Control
Reference Number
60939
Control Identification
Dungs

AllPoints Foodservice Parts & Supplies N21392203 Foodservice Equipment Control

$2,965.05
/each
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Specifications

Type Equipment Control
Reference Number 60939
Control Identification Dungs

Description

Blodgett N21392203 is cataloged as a foodservice equipment control.

  • Specification reference: 60939
  • Control identification: Dungs
  • Listed dimensions: 1.0 width × 1.0 depth × 1.0 height
  • Listed weight: 3.0

Overall Dimensions:

1.0"W x 1.0"D x 1.0"H

Product Weight:

3.0 lb

Dungs Identification

The authoritative specification identifies the control as Dungs.

Catalog Reference

The authoritative specification lists reference 60939.

Frequently Asked Questions

It is an equipment control.
The authoritative specification identifies it as Control, Dungs, with reference 60939.
The listed width, depth, and height are each 1.0, and the listed weight is 3.0. No units are provided in the authoritative dimensions.

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