AERO Manufacturing 3WSP-1260 Wall-Mount Stainless Steel Shelf with Single-Bar Pot Rack, 60"W x 12"D
SKU: 3WSP-1260
$712.27
/each
Enter ZIP for a shipping estimate
Expected delivery to by
Estimated Arrival
Estimated Cost
Finalize delivery options at checkout
The AERO Manufacturing 3WSP-1260 is a wall-mounted shelf measuring 60 in W x 12 in D, made from 16-gauge 304 stainless steel and equipped with a single flat-bar pot rack.
- Includes double-pronged pot hooks at one hook per linear foot.
- Features a 1-1/2 in lip on the sides and rear and a 3/4 in radius rolled front edge.
- Includes stainless steel brackets and an Aero Hemmed Safety Edge.
- Specified as KD and NSF.
Overall Dimensions:
60.0"W x 12.0"D x 1.5"HProduct Weight:
40.0 lbWall-mounted design
Designed as a wall-mounted shelf with a pot rack.
304 stainless steel construction
Made from 16-gauge 304 stainless steel.
Single flat-bar pot rack
Includes a single flat-bar pot rack with double-pronged pot hooks.
Pot hooks
Hooks are specified at one per linear foot.
Rolled front edge
The front edge has a 3/4 in radius roll.
Side and rear lip
The shelf has a 1-1/2 in lip on the sides and rear.
Hemmed safety edge
Uses the Aero Hemmed Safety Edge.
KD construction
Specified as KD for assembly.
Shelf width
60 in
Shelf depth
12 in
Overall specified height
12-1/2 in
Construction
16-gauge 304 stainless steel
Shelf lip
1-1/2 in on sides and rear
Front edge
3/4 in radius rolled edge
Pot rack design
Single flat bar
Pot hooks
Double-pronged; one per linear foot
Bracket material
Stainless steel
Top finish
#4 mill finish
Assembly
KD
Certifications & Compliance
Documents
Frequently Asked Questions
Yes. It is specified as a wall-mounted shelf with a pot rack.
The shelf is made from 16-gauge 304 stainless steel.
It has a single flat-bar pot rack with double-pronged pot hooks at one hook per linear foot.
The shelf is specified at 60 in wide by 12 in deep.
NSF is listed for the 3WSP-1260.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030