Advance Tabco One-Station Floor-Mount Toe-Push Service Sink with Gooseneck Spout and 3-1/2-Inch Basket Drain, 18 Inch Wide
Advance Tabco One-Station Floor-Mount Toe-Push Service Sink with Gooseneck Spout and 3-1/2-Inch Basket Drain, 18 Inch Wide
16-Gauge 304 Stainless Steel, 12-Inch Deep Bowl, 8-1/2-Inch Backsplash
Hands-free toe-push operation and heavy-duty stainless construction make this compact service sink a practical fit for demanding wash and service stations.
- Toe-push operation supports hands-free use in busy commercial environments.
- 16-gauge 304 stainless steel construction is built for durability and long service life.
- 18-inch-wide basin with 12-inch bowl depth provides a practical compact footprint.
- 8-1/2-inch backsplash and splash-mount faucet provision help contain water where it belongs.
- Includes a 3-1/2-inch rear basket drain, gooseneck spout, and stainless steel support hardware.
- Freestanding floor-mount design with stainless steel legs and foot support for stable installation.
Overall Dimensions:
18.0"W x 17.5"D x 42.5"HProduct Weight:
57.0 lbToe-Push Operated Valve
Hands-free operation with included toe-push valve and gooseneck spout.
304 Stainless Steel Construction
Made from 16-gauge type 304 stainless steel for durability and corrosion resistance.
Floor-Mounted Freestanding Design
One-station service sink designed for floor model installation.
Deep Sink Bowl
12-inch-deep bowl provides ample wash space for service-area use.
High Backsplash
8-1/2-inch backsplash helps reduce splash-back and protect surrounding surfaces.
Single Faucet Hole
Factory-punched single hole supports splash-mounted faucet installation.
Included Basket Drain
Supplied with a 3-1/2-inch rear basket drain.
Stainless Steel Support Hardware
Includes stainless steel legs and foot support hardware for stable mounting.
Welded Construction
TIG-welded and blended for a satin finish.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.