Advance Tabco
Advance Tabco 96-Inch Wall-Mounted Open-Front Stainless Steel Cabinet with Single Intermediate Shelf
SKU: WCO-15-96
$3,402.00
/each
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Advance Tabco 96-Inch Wall-Mounted Open-Front Stainless Steel Cabinet with Single Intermediate Shelf
15-Inch Deep, NSF Certified
Space-saving wall storage with fast open-front access and durable stainless construction for busy foodservice environments.
- Wall-mounted design frees up valuable floor space while adding accessible storage.
- Open front layout provides quick, unobstructed access to stored items.
- Includes a single intermediate shelf to help organize supplies and equipment.
- Built from 18/430 stainless steel for dependable commercial durability.
- NSF certified for use in foodservice applications.
Overall Dimensions:
96.0"W x 15.0"D x 32.5"HProduct Weight:
240.0 lbWall-Mounted Cabinet
Designed to mount on the wall, helping conserve floor space and keep items within easy reach.
Open Front Design
No doors or front panels, allowing fast access to stored contents.
Single Intermediate Shelf
Includes one shelf to separate and organize supplies inside the cabinet.
18/430 Stainless Steel Construction
Stainless steel build offers durability and easy cleaning for commercial environments.
All Stainless Steel Exterior
Provides a clean, professional stainless appearance suited to back-of-house storage areas.
NSF Certified
Certified for use in foodservice operations.
Material
18/430 Stainless Steel
Finish
All Stainless Steel
Type
Cabinet
Style
Open Front
Installation Type
Wall Mounted
Shipping Width
96 Inches
Shipping Depth
15 Inches
Shipping Height
33 Inches
Shipping Weight
240 lb.
Selling Unit
Each
Units Per Case
1
Certifications & Compliance
Documents
Frequently Asked Questions
The cabinet measures 96 inches wide, 15 inches deep, and 32.5 inches high.
No. It features an open front design.
Yes. It includes one single intermediate shelf.
It is constructed of 18/430 stainless steel.
Yes. It is intended for wall-mounted installation.
Yes, it is NSF certified.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030