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Advance Tabco
Advance Tabco 54 x 18-Inch Stainless Steel Undershelf for 60 x 24-Inch Work Tables
SKU: US-24-60
$360.00
/each
Expected delivery date of ,
if ordered within hours and minutes
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Advance Tabco 54 x 18-Inch Stainless Steel Undershelf for 60 x 24-Inch Work Tables
18-Gauge, 400 Series Stainless Steel, NSF
Add durable lower storage to compatible work tables with a heavy-duty stainless steel undershelf designed for sanitary commercial use.
- Fits 60-inch wide by 24-inch deep work tables.
- Actual shelf size measures 54 inches by 18 inches, leaving the required clearance for proper installation.
- Made from 18-gauge, 400 series stainless steel for dependable durability.
- Supports a suggested maximum distributed load of 300 pounds.
- NSF certified for commercial foodservice applications.
Overall Dimensions:
54.0"W x 18.0"D x 1.5"HProduct Weight:
28.0 lbCompatible Table Size
Designed for work tables measuring 60 inches wide by 24 inches deep.
Actual Shelf Size
Shelf measures 54 inches wide by 18 inches deep, which is 6 inches shorter than the table dimensions.
Stainless Steel Construction
Built from 18-gauge, 400 series stainless steel for strength and corrosion resistance.
Load Rating
Suggested maximum load is 300 pounds of distributed weight.
NSF Listed
Suitable for commercial kitchen environments where sanitary construction is important.
Type
Undershelf
Material
400 Series Stainless Steel
Gauge
18 Gauge
Capacity
300 Pounds Distributed Weight
Selling Unit
Each
Units Per Case
1
Shipping Width
54 Inches
Shipping Depth
18 Inches
Shipping Height
2 Inches
Shipping Weight
28 Pounds
Certifications & Compliance
Documents
Frequently Asked Questions
It is designed for 60-inch wide by 24-inch deep work tables.
The shelf measures 54 inches wide by 18 inches deep.
The suggested maximum load is 300 pounds of distributed weight.
It is made from 18-gauge, 400 series stainless steel.
Yes, it is NSF certified.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030