Advance Tabco TVSS-488 Stainless Steel Prep Tables
Advance Tabco TVSS-488 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
Advance Tabco Spec-Line 96" x 48" Work Table
Model TVSS-488 • 14 ga 304 Stainless Steel • NSFBuilt for high-volume commercial kitchens, the Advance Tabco TVSS-488 delivers a massive 32 ft² sanitary prep surface, exceptional load capacity, and the legendary “No-Drip” countertop edge that keeps spills where they belong—on the table, not the floor.
Key Benefits
- Extra-heavy 14 ga type 304 stainless steel top outlasts and outperforms thinner gauge tables.
- No-Drip die-formed 2" × 1" edge with ½" return on all four sides contains liquids and crumbs.
- Four roll-formed hat channels are structurally bonded and welded beneath the top for unwavering rigidity.
- Sound-deadened top minimizes vibration from mixers, slicers, and heavy chopping.
- Open-base design with welded front-to-back stretchers, bolted side stretchers, and a center cross rail— perfect for rolling ingredient bins or carts under the table while maintaining maximum stability.
- 1 ⅝"-dia., 16 ga type 304 stainless steel legs with TIG-welded gussets stand up to daily wash-downs.
- Adjustable stainless steel bullet feet level the table on uneven floors.
- NSF listed for direct food-zone use.
- Ships knocked-down to lower freight costs and speeds through a quick, straightforward assembly.
At-a-Glance Specifications
Model | TVSS-488 |
---|---|
Work Surface | Flat top, 14 ga type 304 stainless steel, satin finish |
Overall Dimensions (W × D) | 96" × 48" |
Height | 35 ½" (bullet feet adjust ± 1") |
Edge Profile | No-Drip 2" × 1" square die-formed with ½" return |
Undersupport | 4 galvanized hat channels & center cross rail |
Legs / Base | 1 ⅝"-dia 16 ga 304 stainless legs with welded F-B & bolted L-R stretchers |
Feet | Adjustable stainless steel bullet |
Distributed Load Capacity* | Approx. 1,200 lb |
Shipping Weight | ≈ 228 lb (knocked-down) |
Certifications | NSF |
*Load rating derived from Advance Tabco table load guidelines and adjusted for open-base configuration.
Ideal For
- Prep lines in restaurants, hotels, and institutional cafeterias
- Heavy equipment support (mixers, slicers, countertop ovens)
- Dough and pastry production in bakeries
- Packing, portioning, or plating stations that demand easy-clean, NSF-approved surfaces
Optional Accessories (sold separately)
- Stainless or galvanized undershelves
- Locking or standard drawers
- Drop-in sink bowls & faucets
- 5" or 10" rear backsplash
- Heavy-duty swivel or rigid casters
- Duplex receptacle cut-outs