Advance Tabco
Advance Tabco Triumph (Supreme) 93-1/16 Inch Stainless Steel 3-Bar Drop-Down Tray Slide for 6-Well Hot & Cold Food Units
SKU: TTR-6D
$1,012.00
/each
Expected delivery date of ,
if ordered within hours and minutes
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Advance Tabco Triumph (Supreme) 93-1/16 Inch Stainless Steel 3-Bar Drop-Down Tray Slide for 6-Well Hot & Cold Food Units
10 Inch Deep, Heavy-Duty Stainless Steel Construction
Add durable guest-side convenience to a 6-well food bar with a stainless steel drop-down tray slide built for everyday commercial use.
- Designed for 6-well hot and cold food units.
- Drop-down tray slide design helps create a convenient tray landing area.
- 3-bar construction provides sturdy support for trays and serving items.
- Made with 1 inch O.D. stainless steel tubing for durability.
- 10-gauge stainless steel brackets add strength and stability.
- Sized at 93-1/16 inches wide by 10 inches deep for food bar applications.
Overall Dimensions:
93.06"W x 10.0"DProduct Weight:
23.0 lbDrop-Down Design
Tray slide folds down to provide a practical serving and tray support area at the food bar.
3-Bar Construction
Three-rail layout offers a sturdy, functional support surface.
Stainless Steel Tubing
Constructed with 1 inch O.D. stainless steel tubing for long-lasting durability.
10-Gauge Stainless Steel Brackets
Heavy-duty brackets provide added strength and support.
Sized for 6-Well Units
Specifically intended for use with 6-well hot and cold food units.
Type
Tray Slide
Style
3-Rail
Bracket Type
Drop Down
Material
Stainless Steel
Selling Unit
Each
Units Per Case
1
Shipping Width
94 Inches
Shipping Depth
10 Inches
Shipping Weight
23 Pounds
Documents
Frequently Asked Questions
It is designed for 6-well hot and cold food units.
It features 1 inch O.D. stainless steel tubing with 10-gauge stainless steel brackets.
The tray slide measures 93-1/16 inches wide by 10 inches deep.
Yes, it uses a drop-down design.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030