Advance Tabco TSS-3612 Stainless Steel Prep Tables
Advance Tabco TSS-3612 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Advance Tabco TSS-3612 Stainless Steel Prep Tables
Description
Advance Tabco 144" x 36" Stainless Steel Work Table – Premium Series, Flat Top, Open Base (TSS-3612)
NSF Listed | 14-Gauge Type 304 Top | Stainless Legs & Cross-BracingBuilt for high-volume foodservice, laboratory and industrial kitchens, the Advance Tabco TSS-3612 delivers a massive 12-foot sanitary work surface that won’t quit. 14-gauge Type 304 stainless steel, all-TIG-welded construction, and full stainless side & rear cross-rails create a rock-solid, open-base table that is easy to clean, easy to access, and engineered to handle heavy prep equipment day after day.
Key Features
- 14-gauge Type 304 stainless steel flat top with satin polish finish
- 1⅝" sanitary rolled rim on front & rear; square side edges
- Three welded hat channels under-structure to keep the top level and quiet
- 1⅝" Ø 16-gauge Type 304 stainless legs with stainless gussets
- Side (1¼" Ø) & rear (1⅝" Ø) tubular stainless cross-bracing for maximum stability
- Six adjustable 1" stainless bullet feet for precise leveling
- Pre-engineered drawer adapters factory-welded for future add-ons
- Sound-deadened top reduces vibration and clatter
- NSF certified for food-zone use
- Ships knock-down (KD) to cut freight costs & speed delivery
At-a-Glance Specs
| Overall Dimensions (W × D × H) | 144" × 36" × 35⅛" |
|---|---|
| Work Surface Height | 34" (to top) | 35⅛" overall with rolled rim |
| Top Material & Thickness | 14-gauge Type 304 stainless steel |
| Under-Structure | 3 welded galvanized hat channels |
| Legs | 1⅝" Ø, 16-gauge Type 304 stainless |
| Cross-Bracing | Rear: 1⅝" Ø SS | Sides: 1¼" Ø SS |
| Feet | 1" adjustable stainless bullet feet |
| Weight (Shipping) | 305 lb |
| Load Rating * | Up to 1,200 lb distributed |
| Certifications | NSF, Made in USA |
*Based on Advance Tabco load guidelines for 14-gauge flat-top tables over 84" with open base.
Perfect For
- High-volume restaurant and resort kitchens
- Commercial bakeries & commissaries
- Meat, seafood & produce prep areas
- Pharmaceutical, laboratory & clean-room environments
- Any operation needing a durable, easy-sanitize 12-foot workstation
