Advance Tabco TSPS-247 Poly-Vance Stainless Steel Prep Tables
Advance Tabco TSPS-247 Poly-Vance Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
Advance Tabco Poly-Vance™ Poly-Top Work Table – 84" W x 24" D
Model TSPS-247 • NSF ListedBuilt for high-volume prep lines, this 7-foot Poly-Vance™ table combines a knife-friendly cutting surface with the strength of all-stainless construction. The reversible 5/8" HDPE top shrugs off moisture, chemicals and food acids while a 6" backsplash keeps work areas clean and code-compliant.
Key Features
- 5/8" thick reversible Poly-Vance™ cutting surface – won’t dull knives and is easy to sanitize.
- 6" high, 14-gauge type 304 stainless steel backsplash contains spills and protects walls.
- Heavy-duty 12-gauge stainless steel angle frame fully TIG-welded for maximum rigidity.
- 1 ⅝" Ø, 16-gauge type 304 stainless legs with welded gussets for rock-solid support.
- Side & rear tubular cross rails (no undershelf) keep the frame square without trapping debris.
- Four adjustable stainless bullet feet for fast, tool-free leveling on uneven floors.
- Factory-polished satin finish resists corrosion and wipes clean.
- NSF certified for safe use in commercial food-service environments.
Specifications
Overall width | 84" (2134 mm) |
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Overall depth | 24" (610 mm) |
Work height | 35 ½" (902 mm) to top of board |
Backsplash height | 6" (152 mm) – overall rear height 41 ½" |
Top material | Poly-Vance™ HDPE, food-grade, reversible |
Frame & legs | Type 304 stainless steel |
Leg diameter | 1 ⅝" |
Number of legs | 4 (units 8 ft and longer ship with 6) |
Weight | Approx. 145 lb (66 kg) |
NSF listing | Yes |
Ideal For
- Butcher shops & meat departments
- Seafood prep & filleting stations
- Vegetable and deli prep lines
- Bakery & pastry production
Some assembly required for left-to-right cross rail. Mounting hardware included.