Advance Tabco TSKG-366 Stainless Steel Prep Tables
Advance Tabco TSKG-366 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
Advance Tabco Super Saver Series 72" x 36" Stainless Steel Work Table with 5" Backsplash
Open Base • TSKG Series • NSF ListedCreate a rock-solid, easy-to-sanitize prep station for busy food-service operations. This 72" work table pairs a heavy-duty 16 gauge stainless top with full stainless under-structure, giving you reliable performance shift after shift—without the premium price tag.
Key Features
- 16 ga. type 430 stainless steel top with sanitary 1 5/8" rolled front edge and square sides.
- Integrated 5" backsplash with 1" return keeps liquids, food bits, and utensils on the table, not the wall or floor.
- (3) roll-formed galvanized hat channels are stud-welded beneath the 36"-deep top for exceptional rigidity.
- Sound-deadened, satin-polished surface reduces vibration and wipes clean fast.
- All TIG-welded construction; exposed welds are ground and polished for a seamless appearance.
- 1 5/8" Ø stainless rear cross-brace and 1 1/4" Ø stainless side braces boost stability while leaving the floor area completely open.
- 1" adjustable stainless bullet feet level the table on uneven kitchen floors.
- Pre-engineered angle adapters make adding optional drawers a breeze (sold separately).
- NSF listed—fully compliant for commercial food-contact zones.
Specifications
Overall dimensions | 72" L × 36" D × 35 3/8" H (work surface) |
---|---|
Backsplash height | 5" with 1" return |
Top material / gauge | 16 ga. type 430 stainless steel |
Legs | 1 5/8" Ø tubular stainless steel |
Cross-bracing | Rear: 1 5/8" Ø stainless | Sides: 1 1/4" Ø stainless |
Feet | 1" dia. adjustable stainless bullet feet |
Reinforcement | (3) galvanized hat channels with welded stainless gussets |
Estimated load capacity* | ≈ 525 lb. (evenly distributed) |
Shipping | Ships knocked down (KD) for lower freight costs; simple bolt-up assembly |
Certifications | NSF |
*Load rating derived from Advance Tabco guidelines for 16 ga. tops with backsplash and open base (61"–84" lengths). Actual capacity may vary with installation and usage.
Perfect For
- High-volume restaurant prep lines
- Hotel banquet and catering kitchens
- Bakery scaling, rolling, and icing work
- Commissary or ghost-kitchen production
- Any space that needs easy floor access for frequent wash-downs