Advance Tabco TFLAG-368-X Special Value Series Stainless Steel Prep Tables
Advance Tabco TFLAG-368-X Special Value Series Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Advance Tabco TFLAG-368-X Special Value Series Stainless Steel Prep...
Description
Special Value Series 96" × 36" Stainless Steel Work Table
Advance Tabco • Model TFLAG-368-X • NSF ListedBuilt for busy commercial kitchens, this 8 ft. Advance Tabco Special Value work table delivers the strength of 16 gauge stainless steel, an easy-clean sanitary edge, and rock-solid galvanized bracing—at a price that keeps your project on budget.
Why you’ll love it
- 16 ga. type 430 stainless steel top is sound-deadened and TIG-welded for a quiet, level work surface.
- 1 5⁄8" sanitary rolled rim on the front for comfort; 1 1⁄2" rear backsplash helps contain spills.
- Two welded galvanized hat channels keep the top from sagging under heavy loads.
- Open-base design with 1 5⁄8" Ø galvanized steel legs plus rear & side cross rails for exceptional stability.
- Six-leg configuration (extra center set) supports an evenly-distributed load of ~960 lb. *
- 1" adjustable plastic bullet feet level the table and protect floors.
- All exposed welds are polished to match the adjacent finish for a professional look.
- NSF certified and Made in the USA.
At-a-glance specs
| Overall length | 96" (2438 mm) |
|---|---|
| Overall depth | 36" (914 mm) |
| Working height | 35 1⁄2" to work surface | 37" to top of backsplash |
| Top material / gauge | 16 ga. 430 series stainless steel |
| Rear backsplash | 1 1⁄2" up-turn, square ends |
| Edge style (front) | 1 5⁄8" sanitary rolled rim |
| Reinforcement | 2 embossed galvanized hat channels, stud-welded & adhesive-bonded |
| Legs / bracing | 1 5⁄8" Ø galvanized tubular steel with side & rear cross rails |
| Feet | 1" adjustable plastic bullet feet (non-marring) |
| Number of legs | 6 (includes center set for long-span support) |
| Approx. weight | 128 lb (ship weight) |
| NSF listing | Yes |
* Load rating based on Advance Tabco table-top guidelines: 16 ga. top, over 84" length with center legs, minus 20 % for open base = approx. 960 lb evenly distributed.
Ideal for
- Restaurant, hotel & catering prep lines
- Bakery dough or pastry work
- Deli or commissary cold prep stations
- Light equipment staging (mixers, slicers, choppers)
Care tips
- Clean daily with mild detergent and a non-abrasive cloth.
- Rinse and wipe dry to prevent water spots and maintain corrosion resistance.
- Avoid chlorine-based cleaners; use stainless steel polish for extra shine.
